This is the ham that led directly to whatever childhood memory caused someone to combine ham and pineapple on a pizza. The sweet, slightly fiery and herbaceous crust on this salty haunch practically calls out for a garnish of caramelized pineapple, if not a spray of maraschino cherries. Others may reverse course and apply mustard. Either way, it is good to serve with a nutty wild rice or potatoes au grain, something with backbone.
Provided by Sam Sifton
Categories easy, main course
Time 1h
Yield 10 to 12 servings
Number Of Ingredients 5
Steps:
- Heat oven to 325 degrees. Place the ham on a rack in a large roasting pan. Score the ham diagonally left to right, then right to left, to create a diamond pattern across the meat. Stud each diamond with a whole clove.
- Add a cup or two of water to the bottom of the pan, then bake the ham, uncovered, 25 minutes to the pound if it is ready-to-cook, about half that if it is ready-to-eat.
- Combine the mustard and the brown sugar in a bowl, then add the sherry to make a thick paste. Spread the mixture over the ham approximately 20 minutes before it is ready to remove from the oven, then bake until crust has formed.
Nutrition Facts : @context http, Calories 562, UnsaturatedFat 18 grams, Carbohydrate 24 grams, Fat 29 grams, Fiber 0 grams, Protein 47 grams, SaturatedFat 10 grams, Sodium 2951 milligrams, Sugar 12 grams, TransFat 0 grams
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Rochelle G (MissRo)
[email protected]This was my first time making a glazed holiday ham, and it turned out perfectly! The recipe was easy to follow, and the ham was cooked to perfection. The glaze was delicious, and it gave the ham a beautiful shine.
Faye Ziyanda
[email protected]This is the best glazed holiday ham recipe I've ever tried. The glaze is so flavorful and the ham is always cooked perfectly. I highly recommend this recipe!
Ch Ali noraiz
[email protected]I'm not a huge fan of ham, but this recipe changed my mind. The glaze was delicious and the ham was cooked perfectly. I'll definitely be making this again.
Macalin biiwaaye
[email protected]This glazed holiday ham was a real showstopper at our Christmas dinner. The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. It was so juicy and flavorful, everyone went back for seconds and thirds.
Xunar Manish
[email protected]I've made this glazed holiday ham several times now, and it's always a hit. The glaze is so easy to make, and it really gives the ham a delicious flavor. The ham is always cooked perfectly, and it's so juicy and tender.
Trending Gaming
[email protected]This glazed holiday ham was delicious! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. It was so juicy and flavorful, my family loved it!
James Mcleod
[email protected]The ham was a little too salty for my taste.
Deirtra Gipson
[email protected]This was my first time making a glazed holiday ham, and it turned out perfectly! The recipe was easy to follow, and the ham was cooked to perfection. The glaze was delicious, and it gave the ham a beautiful shine.
Ahtasham ali786 ali
[email protected]This is the best glazed holiday ham recipe I've ever tried. The glaze is so flavorful and the ham is always cooked perfectly. I highly recommend this recipe!
theresa jacobs crous
[email protected]I'm not a huge fan of ham, but this recipe changed my mind. The glaze was delicious and the ham was cooked perfectly. I'll definitely be making this again.
Ruth Williams
[email protected]This glazed holiday ham was a real showstopper at our Christmas dinner. The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. It was so juicy and flavorful, everyone went back for seconds.
Slindh Slindile
[email protected]This recipe is a keeper! The ham was cooked to perfection and the glaze was amazing. Will definitely be making this again.
Antonio marvens Dominique
[email protected]The ham was a little dry, but the glaze was delicious.
taha ashiq (koja sa larka)
[email protected]This was my first time making a glazed holiday ham, and it turned out great! The recipe was easy to follow, and the ham was cooked perfectly. The glaze was delicious, and it gave the ham a beautiful shine. My family loved it, and I'll definitely be m
Hussein Salesa
[email protected]I've made this glazed holiday ham recipe several times now, and it always turns out amazing. The glaze is so easy to make, and it really gives the ham a delicious flavor. The ham is always cooked perfectly, and it's so juicy and tender. I highly reco
Umair Afzal
[email protected]This glazed holiday ham recipe was a hit at our Christmas dinner! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. It was so juicy and flavorful, and the glaze gave it a beautiful golden brown crust. Everyone raved about