GLAZED LEMON-COCONUT BARS
Betty Crocker's Heart Healthy Cookbook shares a Bisquick Heart Smart® recipe! Coconut and freshly grated lemon peel add zing to an all-time favorite bar.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 16
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In small bowl, mix 1 cup Bisquick mix and 2 tablespoons powdered sugar. Cut in butter, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until crumbly. Press in ungreased 8-inch square pan.
- Bake uncovered about 10 minutes or until light brown. Meanwhile, in small bowl, mix all remaining bar ingredients. Pour coconut mixture over baked layer.
- Bake about 25 minutes longer or until set and golden brown. Loosen edges from sides of pan while warm.
- In small bowl, stir lemon glaze ingredients until smooth; spread over bars. Cool completely, about 1 hour. For bars, cut into 4 rows by 4 rows.
Nutrition Facts : Calories 110, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 100 mg, Sugar 15 g, TransFat 0 g
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Hina Zaman
[email protected]I've been making these bars for years, and they're always a hit. They're so easy to make, and they're always delicious.
duce illa
[email protected]I love the way the lemon and coconut flavors blend together in these bars. They're the perfect treat for any occasion.
Hamno Kamaran
[email protected]These bars are the perfect treat for a summer party. They're light and refreshing, and they're always a hit with everyone who tries them.
Yousif Mohammedali
[email protected]These bars are so moist and flavorful. I love the way the glaze soaks into the bars and makes them extra special.
Joe Morrow
[email protected]I love the way these bars combine the flavors of lemon and coconut. They're the perfect balance of sweet and tart.
Md Riyad Islam
[email protected]These bars are the perfect treat for any occasion. They're easy to make, they're delicious, and they're always a hit with everyone who tries them.
Engr. Rahmat Ali Salarzai
[email protected]The glaze on these bars is amazing! It adds the perfect amount of sweetness and crunch.
Alicia Jackson
[email protected]I made these bars for my family and they loved them! They said they were the best lemon coconut bars they'd ever had.
Unish Rimal
[email protected]These bars are so good! I love the way the lemon and coconut flavors blend together.
Flecia C
[email protected]I've been making these bars for years, and they're always a favorite. They're so easy to make, and they're always delicious.
Michael Mathivha
[email protected]These bars are the perfect treat for a summer party. They're light and refreshing, and they're always a crowd-pleaser.
Puranman Ji
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them.
Tenzing Tamang
[email protected]These bars are so moist and flavorful. I love the way the glaze adds a little bit of sweetness and crunch.
Mian
[email protected]I love the combination of lemon and coconut in these bars. They're the perfect treat for any occasion.
Khan age10
[email protected]These bars are so easy to make, and they're always a hit with my family and friends.
Ali Raza Shaikh
[email protected]The coconut and lemon flavors in these bars are amazing. I love the way the glaze soaks into the bars and makes them extra moist.
Bruno Mafra
[email protected]I've made these bars several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.
al shariar
[email protected]These lemon coconut bars were a hit! The glaze was the perfect finishing touch, and the bars were the perfect balance of sweet and tangy.