GLAZED MAPLE COOKIES
Sprinkle cookies with coarse salt after glazing to enhance the maple flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 40
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees, with racks in upper and lower thirds. In a medium bowl, whisk together flour and salt. In a large bowl, using an electric mixer, beat butter and sugar until light and fluffy. Beat in 1/2 cup maple syrup and egg yolks. With mixer on low, beat in flour mixture.
- Drop batter by tablespoons, 3 inches apart, onto two baking sheets. Using a flat-bottomed glass dipped in flour, flatten cookies to a 1/4-inch thickness. Bake until golden at edges, 12 to 15 minutes, rotating sheets halfway through. Transfer cookies to wire racks to cool. In a small saucepan, simmer 1 cup maple syrup until reduced to 3/4 cup. Spoon over cookies.
Nutrition Facts : Calories 128 g, Fat 5 g, Protein 1 g
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imran jan 009
[email protected]These are the best maple cookies I've ever had. I highly recommend them!
Abubakar sadiq Mustapha
[email protected]These cookies are so addictive! I can't stop eating them.
Saleem Sindh
[email protected]I love the chewy texture of these cookies. They're the perfect cookie to dunk in milk.
Maneesha Charuni
[email protected]These cookies are the perfect balance of sweet and salty. The maple glaze is the perfect finishing touch.
Sky b Arrunel
[email protected]I'm always looking for new cookie recipes to try and these maple cookies are definitely a keeper. They're so good!
Nia Aguilar
[email protected]These cookies are the perfect treat for any occasion. I've made them for parties, bake sales, and even just to enjoy with my family.
Taslima Kazal
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Pietie Pietersen
[email protected]These cookies are delicious! The maple glaze is the perfect complement to the soft and chewy cookies.
Md Ekbal
[email protected]I've made these cookies several times and they always turn out perfectly. They're my go-to recipe for maple cookies.
Sidra Anjum
[email protected]These cookies are the perfect gift for friends and family. They're sure to be a hit.
Farhana bipul
[email protected]I made these cookies with my kids and we had a blast. They're the perfect family activity.
O'Neil Anderson
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them.
sharavy Nsamba
[email protected]I'm not a big fan of maple syrup, but I loved these cookies. The glaze is the perfect balance of sweet and tangy.
Annabel Johnson
[email protected]These cookies are a great way to use up leftover maple syrup. I always have a bottle in my fridge.
Timbil Gifty
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Solongo Borkhuu
[email protected]These cookies are so soft and chewy. I can't stop eating them!
Lawrence Jerry
[email protected]I love the combination of maple and cinnamon in these cookies. They're the perfect fall treat.
korim korim
[email protected]These cookies were a hit at my holiday party! They're so easy to make and the maple glaze is the perfect finishing touch.