GLAZED PORK CHOPS FOR 2
Rosemary adds a special touch to these beautifully glazed chops that are just right for any weeknight meal. Louise Gilbert - Quesnel, BC
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients. Pour 3 tablespoons into a large resealable plastic bag; add the pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. , Grill pork, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes or until a thermometer reads 145°, basting occasionally with reserved marinade. Let meat stand for 5 minutes before serving.
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Frank Brown
[email protected]I love this recipe! The pork chops are always juicy and tender, and the sauce is always flavorful. It's a great recipe for a weeknight meal.
Zia Mohler
[email protected]These pork chops were delicious! The glaze was sweet and tangy, and the pork chops were cooked to perfection. I will definitely be making this recipe again.
Kitongo Asuman Ali
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the sauce is always flavorful. I love that it's a simple recipe that I can easily make on a weeknight.
claire coles
[email protected]I followed the recipe exactly, but my pork chops were tough. I'm not sure what I did wrong.
RAHAMIN SK
[email protected]These pork chops were a bit dry, but the glaze was delicious. I think I would cook them for a shorter amount of time next time.
Kamila cholicolomeli
[email protected]I'm not a big pork chop fan, but these were delicious! The glaze was flavorful and the pork chops were juicy and tender. I would definitely make this recipe again.
rubab Asif
[email protected]These pork chops were so easy to make and they turned out amazing! The glaze was the perfect flavor and the pork chops were cooked perfectly. I would definitely make this recipe again.
Uyaimong Marma
[email protected]I made this recipe for my family and they loved it. The pork chops were juicy and flavorful, and the sauce was delicious. I would definitely make this recipe again.
Crystal Sember
[email protected]These pork chops were amazing! The glaze was perfect and the pork chops were cooked to perfection. I will definitely be making this recipe again.
tahir masood
[email protected]I love this recipe! The pork chops are always juicy and tender, and the sauce is always flavorful. It's a great recipe for a weeknight meal.
Martine Mutyaba
[email protected]These pork chops were delicious! The glaze was the perfect balance of sweet and tangy. The pork chops were cooked perfectly and were very juicy. I would definitely make this recipe again.
Zaheer Sumra
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the sauce is always flavorful. I love that it's a simple recipe that I can easily make on a weeknight.
Elizabeth Kayla O
[email protected]These pork chops were so easy to make and they turned out amazing! The glaze was delicious and the pork chops were cooked perfectly. My family loved them.
rafi simo
[email protected]I made this recipe for a dinner party and everyone raved about it. The pork chops were juicy and flavorful, and the sauce was the perfect complement. I highly recommend this recipe.
Esther Ben
[email protected]These glazed pork chops were a hit with my family! The sauce was sweet and tangy, and the pork chops were cooked to perfection. I will definitely be making this recipe again.