GLAZED SHRIMP & ASPARAGUS
With its spicy, Asian flavor, this shrimp and asparagus combo is excellent for a special occasion or a quick-fix weeknight dinner. -Joan Duckworth, Lee's Summit, Missouri
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. In a small bowl, combine the cornstarch, water, soy sauce and honey until smooth; set aside., In a large skillet or wok, stir-fry shrimp in 1 teaspoon peanut oil and the sesame oil until shrimp turn pink. Remove and keep warm., Stir-fry asparagus in remaining peanut oil for 2 minutes. Add the ginger, garlic, pepper flakes and sesame seeds; stir-fry 2 minutes longer or until asparagus is crisp-tender., Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add shrimp; heat through. Drain pasta; serve with shrimp mixture.,
Nutrition Facts : Calories 386 calories, Fat 8g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 376mg sodium, Carbohydrate 53g carbohydrate (7g sugars, Fiber 8g fiber), Protein 29g protein.
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Priyanthi Chithrani
[email protected]This dish is sure to be a hit with your family and friends.
Efe Mosemaka
[email protected]This dish is a great way to add some variety to your weeknight dinner routine.
Henry Agos
[email protected]I would definitely recommend this dish to anyone who loves shrimp and asparagus.
Reyan Khan
[email protected]This glazed shrimp and asparagus dish is a delicious and easy meal that's perfect for any occasion.
shahbaz basheer
[email protected]This dish is perfect for a quick and easy weeknight dinner. It's also a great option for entertaining guests.
Amaya Burton
[email protected]I've made this dish several times and it's always a hit. I've even started experimenting with different glazes.
George Boucher
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy glaze.
Sami Bangash Anarchina
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The glaze was so good that it made me forget all about the shrimp.
mohammed Jewel
[email protected]This dish is so delicious and easy to make. I'll definitely be making it again.
Linda Casselbury
[email protected]I love the combination of shrimp and asparagus in this dish. The shrimp is cooked perfectly and the asparagus is still slightly crisp.
Zeeshan Janii
[email protected]This dish is perfect for a quick and easy weeknight dinner. It's also a great option for entertaining guests.
Chinechem Canaan
[email protected]I've made this dish several times and it's always a hit. I've even started experimenting with different glazes.
Ofentse Malobola
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy glaze.
Junahed Ahmed
[email protected]I love the way the glaze caramelizes on the shrimp and asparagus. It adds a beautiful color and flavor to the dish.
God Speed
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just a weeknight dinner.
Trashey Drakpa
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The glaze was so good that it made me forget all about the asparagus.
Doreen Scarlett
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures.
Super or Eviah
[email protected]This glazed shrimp and asparagus dish was a hit with my family! The shrimp was cooked perfectly and the asparagus was still slightly crisp. The glaze was delicious and added a wonderful flavor to the dish.