GLORIOUS SPONGE CAKE
This is an old fashioned sponge cake with a lemon flavor.
Provided by Erica
Categories Desserts Cakes Sponge Cake Recipes
Yield 14
Number Of Ingredients 8
Steps:
- Separate the eggs. In a large mixing bowl, beat egg yolks until very thick and lemon colored. Beat in sugar gradually. Add water, lemon extract and lemon rind. Beat in flour.
- In another bowl, beat egg whites until frothy. Then add cream of tartar and salt. Beat mixture until whites are stiff, but not until they are dry. Fold this whipped mixture into yolk mixture.
- Pour batter into an ungreased 9 inch tube pan. Bake at 325 degrees F (165 degrees C) for one hour, or until done.
Nutrition Facts : Calories 124.1 calories, Carbohydrate 22.5 g, Cholesterol 79.7 mg, Fat 2.2 g, Fiber 0.2 g, Protein 3.5 g, SaturatedFat 0.7 g, Sodium 71.8 mg, Sugar 14.5 g
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Amy Martinez
[email protected]This is the best sponge cake recipe I've ever found. I highly recommend it!
samuel idegbe
[email protected]This cake is so delicious, I could eat it every day.
Gul Zaman55
[email protected]I love that this cake can be made ahead of time. It's perfect for busy weeknights.
imranwazirbwp
[email protected]This cake is a real crowd-pleaser. I've made it for several parties, and it's always a hit.
Ali Khichi
[email protected]I'm so impressed with this recipe. It's the best sponge cake I've ever tasted.
Enock Jibz
[email protected]This cake is so moist and flavorful. It's the perfect comfort food.
Maniu Sharma
[email protected]I love the delicate flavor of this cake. It's perfect for a light and refreshing dessert.
Joy Mbuvi
[email protected]This cake is so easy to make, and it always turns out perfect. It's my go-to recipe for any occasion.
Madison Snodgrass
[email protected]I made this cake for my birthday, and it was a huge success. Everyone loved it!
ADEBAYO ALABA
[email protected]This cake is amazing! It's so light and fluffy, and it has the perfect amount of sweetness.
Darryl Monroe
[email protected]I'm so glad I found this recipe. It's the best sponge cake I've ever had.
Jabik Lamsal
[email protected]This cake is so versatile. I've made it with different fruits and flavors, and it's always delicious.
Shereen Djalil
[email protected]I love that this recipe uses simple ingredients. I always have them on hand, so I can make this cake anytime I want.
Muhammad Zia
[email protected]This cake is perfect for any occasion. It's light and airy, and it can be dressed up or down depending on the occasion.
Hamza BAGROU
[email protected]I'm not a big baker, but this recipe was so simple that even I could make it. And it turned out so well!
Saikou Darboe
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Musabbir Turjo
[email protected]This cake is so delicious! I love the delicate flavor and the moist texture.
Garima Pokhrel
[email protected]I've never made a sponge cake before, but this recipe was so easy to follow. It turned out perfect!
Grace Ntongama
[email protected]This sponge cake is so light and fluffy, it's like eating a cloud! I'm definitely making this again.