GLUTEN FREE ALMOST CRAZY BREAD AND PIZZA
This is a gluten free recipe for imitation Crazy Bread and can be used for pizza dough as well. This is a personal concoction after experimenting with different ideas for Crazy Bread once my daughter was diagnosed with Celiac disease. She liked it so much I wanted to share it.
Provided by supermamato7
Categories Free Of...
Time 40m
Yield 1 pizza and 5 breadsticks
Number Of Ingredients 9
Steps:
- Mix all the ingredients together except the 1/2 cup rice flour that you set aside with a handmixer. Add about the extra 1/2 cup rice flour a little at a time and stir with a spoon or plastic spatula. You want it to be about the consistency of cookie dough. Add flour until you get the right consistency.
- This recipe made enough for about one pizza and 5 large breadsticks. You can make all breadsticks or just half the recipe if you don't want pizza and breadsticks.
- For the pizza I just used a spatula and spread it on a pizza pan. Spray the pan with cooking spray. I baked the pizza crust for about 10 minutes at 375 and then pulled it out and added sauce and cheese (and any toppings desired). Cook the pizza an additional 15 to 20 minutes.
- For the breadsticks I pulled out sheets of tinfoil. One for each breadstick. Spread the dough again with your spatula and use the tinfoil to keep the shape of breadsticks. You'll have to spoon it out and spread it verses shaping it like you would normal dough. We brushed on a little olive oil on top of the breadsticks and then folded the tinfoil up like a tent. Cook the breadsticks at 375 for about 15-20 minutes.
- Pull the breadsticks out and cover with garlic butter sauce and parmesan. (We cheated and bought the butter sauce packets directly from Little Caesars so it tasted pretty close to their Crazy Bread to my daughter. You can also mix 1/4 cup melted butter with 1/2 tablespoon garlic salt and brush that on top. Then sprinkle parmesan as desired.
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Baba Baba
[email protected]This recipe is a great way to make a quick and easy meal. The bread is soft and fluffy, and the pizza is cheesy and delicious. I would definitely recommend this recipe to anyone who is looking for a quick and easy meal.
Dominic Turay
[email protected]I made this recipe for a party and it was a hit! Everyone loved the bread and pizza. The bread was soft and fluffy, and the pizza was cheesy and flavorful. I will definitely be making this again.
Emmanuel Asare
[email protected]This recipe is a great way to use up leftover pizza dough. The bread is soft and fluffy, and the pizza is cheesy and delicious. I would definitely recommend this recipe to anyone who loves pizza.
Mondinat adeola
[email protected]I've tried a lot of gluten-free pizza recipes, but this one is by far the best. The bread is crispy and the pizza is cheesy and flavorful. I will definitely be making this again.
Haiderkhanjan 03
[email protected]This recipe was a bit time-consuming, but it was worth it. The bread and pizza were both delicious. The bread was soft and fluffy, and the pizza was cheesy and flavorful. I would definitely recommend this recipe to anyone who has the time to make it.
Jaheem Dixon
[email protected]I made this recipe for my kids and they loved it! They said it was the best gluten-free pizza they've ever had. The bread was also a hit. It was soft and fluffy, and the garlic butter made it extra delicious. I will definitely be making this again.
Tekisha Barton
[email protected]This recipe is a lifesaver! I'm gluten-free and I've been missing crazy bread and pizza so much. This recipe is a great substitute. The bread is soft and fluffy, and the pizza is cheesy and flavorful. I'm so glad I found this recipe.
Mindy Powell
[email protected]I'm not gluten-free, but I tried this recipe out of curiosity and I was really impressed. The bread was light and airy, and the pizza was cheesy and delicious. I would definitely make this again, even if I wasn't gluten-free.
sudais ali
[email protected]This recipe was easy to follow and the results were delicious! I made the bread and pizza for a party and everyone loved it. The bread was especially a hit. It was so soft and fluffy, and the garlic butter made it extra flavorful. I will definitely b
Nil Kumar
[email protected]I was skeptical at first, but this gluten-free almost crazy bread and pizza turned out great! The bread was crispy on the outside and soft on the inside, and the pizza was cheesy and flavorful. I would definitely recommend this recipe to anyone who i
Shakil Shipon
[email protected]This gluten-free almost crazy bread and pizza was a game-changer for me. I've been craving crazy bread for years, but I couldn't find a gluten-free version that tasted good. This recipe is amazing! The bread is soft and fluffy, and the pizza is chees