A chocolate chip cookie mix marries with a five-ingredient creamy filling to create a dreamy dessert.
Provided by By Haley Nelson
Categories Dessert
Time 5h30m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 325°F. For crust, make cookies as directed on box using butter, vanilla and eggs-except press dough into bottom and 1 inch up side of 10-inch springform pan. Set aside.
- For filling, in large bowl, beat cream cheese and sugar on low speed of electric mixer 30 seconds or until blended. Beat in vanilla and eggs, one at a time. Stir in chocolate chips. Pour into pan.
- Bake 1 hour to 1 hour 15 minutes or until puffed and light golden brown. Turn oven off; let cake stand in oven 15 minutes with door open at least 4 inches. Remove from oven; run knife around inside edge of pan. Cool on wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 460, Carbohydrate 50 g, Cholesterol 130 mg, Fat 4, Fiber 0 g, Protein 6 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 36 g, TransFat 1/2 g
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Adem Balti
[email protected]This cheesecake was delicious! The cookie crust was the perfect base for the creamy cheesecake filling. The chocolate chips added a nice touch of sweetness. I would definitely make this again.
SaNgwani Kaluba
[email protected]I'm not a baker, but this cheesecake was so easy to make and it turned out perfect! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Indra Sujatha
[email protected]This cheesecake was so easy to make and it turned out perfect! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Hashir alialimalik Hashirmalik
[email protected]This cheesecake was a big hit at my party! The crust was perfectly crispy and the cheesecake filling was so smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Shan Xaasle
[email protected]I made this cheesecake for my family and they loved it! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Isabelle Hogan
[email protected]This cheesecake was delicious! The cookie crust was the perfect base for the creamy cheesecake filling. The chocolate chips added a nice touch of sweetness. I would definitely make this again.
Carl Kenn
[email protected]I'm not a baker, but this cheesecake was so easy to make and it turned out perfect! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Sibram girii
[email protected]This cheesecake was so easy to make and it turned out perfect! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Ssemujju Gadafi
[email protected]This cheesecake was a big hit at my party! The crust was perfectly crispy and the cheesecake filling was so smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Bachu Khan
[email protected]I made this cheesecake for my family and they loved it! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again.
Forgedy
[email protected]This cheesecake was delicious! The cookie crust was the perfect base for the creamy cheesecake filling. The chocolate chips added a nice touch of sweetness. I would definitely make this again.
Erfat Hossain
[email protected]I'm not a huge fan of gluten-free desserts, but this cheesecake was really good! The crust was crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a nice touch of sweetness. I would definitely make this again.
Zibusiso Cilo
[email protected]This cheesecake was so easy to make and it turned out perfect! The crust was the perfect combination of crispy and chewy and the cheesecake filling was so smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be
Maha Elmansy
[email protected]I made this cheesecake for a party and it was a huge success! Everyone loved it. The crust was perfectly crispy and the cheesecake filling was so smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making th
Emmanuel Ejike Igbojionu
[email protected]This cheesecake was amazing! The cookie crust was so easy to make and the cheesecake filling was so smooth and creamy. The chocolate chips added a perfect touch of sweetness. I will definitely be making this again.
Rob Robinson
[email protected]I was hesitant to try this recipe because I'm not a huge fan of gluten-free desserts, but I was pleasantly surprised! The cheesecake was light and fluffy, and the cookie crust was the perfect balance of crispy and chewy. I will definitely be making t
XimenaGalilea Romo
[email protected]This gluten-free chocolate chip cookie cheesecake was a hit with my family! The crust was perfectly crispy and the cheesecake filling was smooth and creamy. The chocolate chips added a delicious burst of flavor. I will definitely be making this again