GLUTEN-FREE CHOCOLATE STRAWBERRY SHORTCAKE
I was looking for something gluten-free that wouldn't taste like it was. This is the recipe! My kids gobbled these up without a single complaint. This is now my go-to dessert recipe.
Provided by murphelman
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 52m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine almond flour, coconut flour, cacao powder, baking soda, and salt in a large bowl.
- Combine 1/2 cup agave nectar and eggs in a bowl. Stir into the flour mixture; batter will be wet. Scoop, 2 tablespoons at a time, onto the prepared baking sheet.
- Bake in the preheated oven until biscuits are set, 12 to 15 minutes. Let cool completely, at least 20 minutes.
- Beat cream, 2 tablespoons agave nectar, and vanilla extract together in a large bowl using an electric mixer until soft peaks form.
- Slice biscuits in half widthwise. Place bottom halves on a platter; top each with a dollop of whipped cream and some strawberries. Cover with remaining biscuit halves and more whipped cream and strawberries.
Nutrition Facts : Calories 324 calories, Carbohydrate 21.8 g, Cholesterol 100.8 mg, Fat 24.6 g, Fiber 4.1 g, Protein 6.3 g, SaturatedFat 10.7 g, Sodium 122.2 mg, Sugar 15.2 g
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Taibat Ibrahim
[email protected]I had some trouble finding gluten-free flour, but it was worth the effort. This shortcake is amazing!
my video
[email protected]This shortcake was a bit too sweet for my taste, but it was still good.
Marie Valme
[email protected]Gluten-free and delicious? Sign me up! This chocolate strawberry shortcake is my new favorite dessert.
Joelson Hendrix
[email protected]This shortcake is a showstopper! It's perfect for any special occasion.
Pau Cañellas
[email protected]I'm not a baker, but this recipe was so easy to follow. The shortcakes turned out perfect.
Sammy Talks
[email protected]This recipe is a game-changer for gluten-free dessert lovers. The shortcakes were so moist and flavorful. I'll be making this again and again.
Taspiya Islam
[email protected]I made this shortcake for a friend's birthday party and it was a huge success! Everyone loved it.
Shathi Akter
[email protected]5 stars! This chocolate strawberry shortcake is everything I've ever wanted in a dessert. It's gluten-free, delicious, and easy to make.
Bappi Ghosh
[email protected]My family loved this gluten-free chocolate strawberry shortcake. It was easy to make and tasted delicious.
Abhishek Bhandari
[email protected]This recipe is a keeper! The shortcakes were light and fluffy, and the chocolate glaze was rich and decadent. I will definitely be making this again.
Wasim IT
[email protected]I'm not usually a fan of gluten-free desserts, but this chocolate strawberry shortcake was surprisingly good. The cake was rich and flavorful, and the strawberries added a refreshing sweetness.
Sheraz Muhammad
[email protected]This gluten-free chocolate strawberry shortcake was a hit at my last party! The layers of moist chocolate cake, creamy whipped cream, and fresh strawberries were perfect.