GLUTEN-FREE CREAM CHEESE SWIRL BROWNIES
Dress up a Betty Crocker® Gluten Free brownie mix with a cream cheese filling to make brownies even better!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 9-inch square pan with cooking spray (without flour).
- In small bowl, beat filling ingredients with electric mixer on low speed until smooth; set aside.
- In medium bowl, stir brownie mix, butter and eggs until well blended (batter will be thick). Spread three-fourths of batter in pan. Spoon cream cheese filling by tablespoonfuls evenly onto brownie batter. Spoon remaining batter over filling. Cut through mixture with knife several times for marbled design. Sprinkle with chocolate chips.
- Bake 37 to 44 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pan on cooling rack, about 1 hour 30 minutes. Cut into 4 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 210, Carbohydrate 28 g, Cholesterol 55 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Brownie, Sodium 110 mg, Sugar 22 g, TransFat 0 g
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Musa Liman
[email protected]These brownies are a great way to use up leftover cream cheese.
Andrew Paul
[email protected]I would definitely recommend these brownies to anyone who loves chocolate.
Poise Mavhene
[email protected]These brownies are a bit too sweet for my taste, but they're still really good.
Nabila Khattak
[email protected]I've never had gluten-free brownies before, but these were amazing!
Fvg Alam
[email protected]These brownies are so moist and fudgy, they're irresistible.
M junaid Shaikh
[email protected]I'm not a huge fan of cream cheese, but I still really enjoyed these brownies.
Spagna Doll
[email protected]These brownies are the perfect treat for chocolate lovers.
Alexis Tracey
[email protected]I made these brownies for a bake sale and they were a huge success!
Paballo Rabekane
[email protected]These brownies are a bit time-consuming to make, but they're worth the effort.
T Higgs
[email protected]The cream cheese filling is the perfect complement to the chocolate brownies.
Liridona Syla
[email protected]I love that these brownies are gluten-free, so I can enjoy them without feeling guilty.
Marlene Sotomayor
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Hom Thapa Magar
[email protected]I followed the recipe exactly and my brownies came out dry and crumbly. I'm not sure what went wrong.
Rajesh_ “DJ Gamer” FF
[email protected]The cream cheese filling was a bit too sweet for my taste, but the brownies themselves were delicious.
Shane Barsati
[email protected]These brownies were easy to make and turned out perfectly. I will definitely be making them again.
Ushap Ghimire
[email protected]I'm not gluten-free, but I still loved these brownies. They were so moist and chocolatey, and the cream cheese filling was the perfect addition.
MARISA MENDEZ
[email protected]These gluten-free cream cheese swirl brownies were a hit at my last dinner party! Everyone loved the rich chocolate flavor and the creamy cheesecake filling.