Create a drive-through in your kitchen and serve the best homemade nuggets! Cereal is the secret ingredient.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 32m
Yield 25
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Line cookie sheet with foil. Crush cereal. (To easily crush cereal, place in plastic bag or between sheets of waxed paper, and crush with rolling pin.)
- In medium bowl, stir together crushed cereal, cheese, salt, seasoned salt, paprika and garlic powder. In small bowl, stir together melted butter and milk. Dip chicken into butter mixture, then roll in cereal mixture to coat evenly. Place on cookie sheet.
- Bake 9 minutes; turn nuggets over. Bake about 8 minutes longer or until coating is light golden brown and chicken is no longer pink in center.
Nutrition Facts : Calories 60, Carbohydrate 3 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Nugget, Sodium 160 mg, Sugar 0 g, TransFat 0 g
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Solea Sparks
s-sparks68@hotmail.comI'm so glad I found this recipe! I've been looking for a gluten-free chicken nugget recipe that actually tastes good, and this is it. The nuggets are crispy and flavorful, and they're perfect for dipping in your favorite sauce.
Solivone Pa
solivone47@hotmail.comThese chicken nuggets are delicious! I made them for my kids and they loved them. The coating is crispy and flavorful, and the chicken is tender and juicy. I'll definitely be making these again.
Radhika bhatti
radhika-b73@yahoo.comI made these chicken nuggets for my family last night and they were a huge hit! The coating is crispy and flavorful, and the chicken is tender and juicy. I highly recommend this recipe.
Talha Shah
shah_talha@yahoo.comThese chicken nuggets are amazing! I can't believe they're gluten-free. They're so crispy and flavorful, and the chicken is so tender. I'll definitely be making these again.
JAMES Taylor
taylor_j36@hotmail.comI'm so glad I found this recipe! I've been looking for a gluten-free chicken nugget recipe that actually tastes good, and this is it. The nuggets are crispy and flavorful, and they're perfect for dipping in your favorite sauce.
Zaland Sherzad
s-zaland@yahoo.comThese chicken nuggets are delicious! I made them for my kids and they loved them. The coating is crispy and flavorful, and the chicken is tender and juicy. I'll definitely be making these again.
Jalessa Orozco
jo81@gmail.comI made these chicken nuggets for my family last night and they were a huge hit! The coating is crispy and flavorful, and the chicken is tender and juicy. I highly recommend this recipe.
Aayusha Magar
aayusha_m@gmail.comThese chicken nuggets are amazing! I can't believe they're gluten-free. They're so crispy and flavorful, and the chicken is so tender. I'll definitely be making these again.
i clous
clousi14@hotmail.comI've made these chicken nuggets several times now and they're always a hit. My kids love them, and I love that they're gluten-free. They're a great option for a quick and easy weeknight meal.
Wano Ethiopia
we92@hotmail.comThese chicken nuggets are delicious! I made them for my family last night and they were a hit. The coating is crispy and flavorful, and the chicken is tender and juicy. I highly recommend this recipe.
Anuth Nuwan
a@yahoo.comI'm so glad I found this recipe! I've been looking for a gluten-free chicken nugget recipe that actually tastes good, and this is it. The nuggets are crispy and flavorful, and they're perfect for dipping in your favorite sauce.
EMELYN O VLOGS
emelyn67@yahoo.comThese chicken nuggets are a hit with my kids! They love the taste and the texture, and I love that they're gluten-free. They're a great option for a quick and easy weeknight meal.
Kennedy Ayonya
kennedy@aol.comI was skeptical at first, but these chicken nuggets are amazing! I can't believe they're gluten-free. They're so flavorful and moist, and the coating is perfectly crispy. I'll definitely be making these again.
curtis mclwaine johnston
j.c@hotmail.comThese gluten-free chicken nuggets are a game-changer! I've tried so many recipes in the past that were either too dry or too bland, but these are perfectly crispy on the outside and juicy on the inside. My whole family loved them, even my picky eater