GLUTEN-FREE PEANUT BUTTER CHOCOLATE CHIP BARS WITH CHOCOLATE FROSTING
Whip up delicious dessert bars using gluten free chocolate chip cookie mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of (8- or 9-inch) square pan.
- In medium bowl, stir together cookie mix, butter, peanut butter, vanilla and egg with spoon until soft dough forms (dough will be crumbly). Pat dough into pan. Bake 18 to 22 minutes or until edges are dry and golden brown. Run knife around inside edge of pan. Cool on wire rack about 1 hour.
- Spread frosting over bars. Cut into squares, 4 rows by 4 rows.
Nutrition Facts : Calories 280, Carbohydrate 40 g, Cholesterol 25 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 25 g, TransFat 1 g
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Wizdom Pokea fils The preacher
[email protected]These bars are amazing! The peanut butter and chocolate chips are a perfect combination. I highly recommend this recipe.
Rawdeep Music
[email protected]I'm so glad I found this recipe! These bars are delicious and they're so easy to make. I'll definitely be making them again.
Bzoy Rana
[email protected]These bars are the perfect way to satisfy my sweet tooth without feeling guilty. They're gluten-free and made with natural ingredients.
Waqas mayo
[email protected]I love that these bars are made with wholesome ingredients. I feel good about giving them to my family.
Sharmila Lama
[email protected]These bars are the perfect treat for a party or potluck. They're easy to make ahead of time and they always get rave reviews.
Asad Omari
[email protected]I'm always looking for new gluten-free dessert recipes and these bars definitely fit the bill. They're so easy to make and they taste amazing.
Delilah Mcdonald
[email protected]I made these bars for my kids' school bake sale and they were a huge hit! They sold out in minutes.
KapualaniMary Delasantos
[email protected]These bars are the perfect combination of sweet and salty. The peanut butter and chocolate chips are a match made in heaven.
kirboli
[email protected]I'm not a big fan of peanut butter, but I loved these bars! The chocolate chips and frosting balance out the peanut butter flavor perfectly.
Melba Nkanyani
[email protected]These bars are so delicious and easy to make. I love that they're gluten-free so I can enjoy them without feeling guilty.
Anita Nash
[email protected]I've made these bars several times now and they're always a favorite. They're the perfect treat for any occasion.
Boyka 79k
[email protected]I made these bars for a party and they were a huge success! Everyone loved them, even the people who don't usually like gluten-free desserts. They're so easy to make and they taste amazing.
Your Homie Earn
[email protected]These gluten-free peanut butter chocolate chip bars were a hit with my family! They're gooey, chocolatey, and have the perfect amount of peanut butter flavor. I'll definitely be making them again.