GLUTEN-FREE SMOKY CRACKERS

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Gluten-Free Smoky Crackers image

This is a nice treat for gluten-free friends and family who miss eating crackers.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 50

Number Of Ingredients 4

1 cup gluten-free all-purpose flour blend
1 teaspoon smoked paprika
1/2 teaspoon coarse salt, plus more for sprinkling
1 tablespoon extra-virgin olive oil

Steps:

  • Preheat oven to 400 degrees. In a large bowl, whisk together flour blend, paprika, and salt. Add oil and 1/4 cup water and stir until a ball forms. Form dough into a disk and roll out between sheets of parchment paper to 1/8-inch thickness. Peel top parchment from dough and cut dough into 1-inch squares (do not separate squares). Lightly brush top with water and sprinkle with salt. Transfer dough on parchment to a baking sheet and bake until crisp and slightly puffed, 25 to 30 minutes, rotating sheet halfway through. Let crackers cool completely on sheet on a wire rack, then separate.

Nutrition Facts : Calories 127 g, Fat 4 g, Fiber 1 g, Protein 2 g, SaturatedFat 1 g

Jamar Parks
pj100@gmail.com

I'm always looking for new gluten-free recipes, and these crackers are a great addition to my collection. They're delicious and easy to make.


Nafees King
n.k55@yahoo.com

These crackers are a great way to use up leftover cheese. I love that they're so versatile.


s1__ khaled
sk@hotmail.com

I'm really impressed with these crackers. They're crispy and flavorful, and they're perfect for snacking or entertaining.


Khumbulani Mbawla
k@yahoo.com

These crackers are so easy to make, and they're so delicious. I love that they're gluten-free, too.


Leslie Morris
mleslie@gmail.com

I love these crackers! They're the perfect snack for when I'm on the go. They're also great for packing in my kids' lunches.


Santosh Rana
r87@hotmail.co.uk

These crackers are a lifesaver! I'm gluten-free, and it's hard to find good crackers that are also affordable. These crackers are both.


DC Thakuri
dc-thakuri20@aol.com

I'm so glad I found this recipe. These crackers are the perfect snack for my kids. They're healthy and delicious, and they're easy to make.


Opurbo Opurbo
o_opurbo79@hotmail.com

I was looking for a healthy cracker recipe that I could make at home, and these crackers fit the bill perfectly. They're made with simple ingredients, and they're delicious!


Mumar Jatt
j-mumar@gmail.com

These crackers are so good! They're crispy and flavorful, and they're perfect for parties or potlucks.


Kathy Hopkins
hopkinsk@yahoo.com

I've made these crackers several times now, and they always turn out perfectly. They're a great go-to snack for when I'm craving something crunchy.


Stormie Woodard
s-w54@yahoo.com

I'm not a huge fan of gluten-free crackers, but these ones are actually really good. They have a great texture and flavor, and they're perfect for snacking or entertaining.


Skulltrooperr09
skulltrooperr0935@gmail.com

These crackers are a great alternative to traditional wheat crackers. They're just as crispy and flavorful, but they're much healthier.


Avere
avere42@yahoo.com

I love the smoky flavor of these crackers. They're perfect for snacking on their own or serving with cheese and crackers.


Modi Dod10
dod10_modi42@gmail.com

I was pleasantly surprised by how easy these crackers were to make. I didn't have any special ingredients or equipment, and they turned out perfectly. I'll definitely be making these again.


Nonzima Mkokelwa
n-m53@yahoo.com

These crackers are amazing! I've been looking for a gluten-free cracker recipe that actually tastes good, and this one fits the bill. They're flavorful and crispy, and they hold up well with dips and spreads.


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