GLUTEN-FREE SUGAR SNAP PEAS AND RICE
Glam up basic sugar snap peas by sautéing this classic veggie with onion and garlic, then blending in thyme-flavored rice.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 6
Number Of Ingredients 10
Steps:
- In 2-quart saucepan, heat 1 1/2 cups water, the salt and thyme to boiling. Stir in rice; reduce heat to low. Cover; simmer 45 to 50 minutes or until rice is tender.
- In 10-inch nonstick skillet, heat oil over medium heat. Add onion and garlic; cook 2 to 3 minutes, stirring constantly, until onion is tender. Add bell pepper, peas and 2 tablespoons water; cook and stir 2 to 3 minutes or until peas are crisp-tender.
- Stir in cooked rice mixture; cook and stir 1 to 2 minutes or until thoroughly heated.
Nutrition Facts : Calories 120, Carbohydrate 22 g, Cholesterol 0 mg, Fiber 4 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 3 g, TransFat 0 g
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Md tuhin Hosain
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. It's also a very filling and satisfying meal.
Milton Kevoh
[email protected]I love this recipe because it's so easy to make and it's always delicious.
Katusiime Doreen
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sugar snap peas and they didn't even notice the rice.
Phillip Butler
[email protected]I've made this recipe a few times now and it's always been a hit. It's a great way to add some variety to my meals.
CFN OFFICIAL
[email protected]I'm always looking for new ways to cook gluten-free and this recipe is a great option. The rice was fluffy and the sugar snap peas were crisp and tender.
Alisha Sims
[email protected]This recipe is a great way to use up leftover rice. It's also a very affordable meal.
Haman Jharna
[email protected]I'm not a huge fan of sugar snap peas, but I loved them in this dish. The recipe is easy to follow and the end result is a delicious and healthy meal.
Niyobyiringiro Israel
[email protected]This recipe is a great way to change up your weeknight dinner routine. It's something different and everyone in my family loved it.
Zahirshah Umar
[email protected]I was looking for a healthy and easy recipe and this one fit the bill perfectly. It was delicious and I felt good about eating it.
Zidi JuTt
[email protected]I've made this recipe several times and I've never been disappointed. It's a great way to use up leftover rice and it's also a very affordable meal.
Gg Dd
[email protected]This dish is a great option for meal prep. It's easy to make ahead of time and it reheats well.
Kare Hill
[email protected]I'm always looking for new ways to cook rice and this recipe is definitely a keeper. The rice was so flavorful and it paired perfectly with the sugar snap peas.
Ripon Rome
[email protected]I love the simplicity of this dish. It's made with just a few ingredients and it's so easy to make.
ahmad_ h_karim
[email protected]This recipe is a great way to sneak some veggies into your kids' diet. My kids loved the sugar snap peas and they didn't even notice the rice.
Satrina Meviana Gusmao Cardoso
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The flavors were really well-balanced and the dish was very satisfying.
Dr Tooker
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover rice and it's also a very healthy meal.
Sophy Maduagwu
[email protected]I made this dish for my family and they loved it. The rice was fluffy and the sugar snap peas were crisp and tender.
Ahmad Afghan
[email protected]I was so excited to try out this recipe and it did not disappoint! The sugar snap peas and rice were cooked perfectly. The flavors were amazing and it was a great meal.