GLUTEN-FREE SUN-DRIED TOMATO BREAD

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Gluten-Free Sun-Dried Tomato Bread image

Make and share this Gluten-Free Sun-Dried Tomato Bread recipe from Food.com.

Provided by English_Rose

Categories     Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 9

7 ounces gluten-free flour
1/4 teaspoon salt
3 teaspoons gluten free baking powder
1 1/4 cups buttermilk (or same amount of whole milk with a squeeze of lemon juice)
3 eggs
1 teaspoon tomato paste
2 tablespoons olive oil (or oil from the tomatoes)
2 ounces sun-dried tomatoes packed in oil, coarsely chopped (about 6-8)
1 ounce parmesan cheese, grated (or vegetarian parmesan)

Steps:

  • Heat oven to 350°F
  • Mix the flour, salt and baking powder in a large bowl. In a separate bowl, whisk together the buttermilk, eggs, tomato paste and oil.
  • Fold the wet ingredients into the dry, then add the sundried tomatoes and half the parmesan.
  • Grease a 2lb loaf tin and pour in the mixture.
  • Sprinkle the remaining parmesan on top and bake for 50-60 mins until a skewer inserted into the middle comes out clean.
  • Turn out onto a wire rack to cool.

Kobir Bokul
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This is the best gluten-free bread I've ever had! It's so moist and fluffy, and the sun-dried tomatoes give it a delicious flavor.


Mamun Hosen
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Loved this recipe! The bread was moist and flavorful, and the sun-dried tomatoes added a nice tang. Will definitely make it again.


SB STUDIO
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This bread is so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.


Zuhak Ansari
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Great recipe! I added some extra garlic and it was delicious.


Shyam Kishor Kapar
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This bread is a keeper! It's simple to make and always turns out perfectly. I love the crispy crust and the soft, chewy interior.


Orhancan Abay
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Tried this recipe and it was a hit with my family! The bread is moist and flavorful, and the sun-dried tomatoes add a nice touch of sweetness.


Sheri Werther
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Just made this bread and it's amazing! The sun-dried tomatoes give it such a unique flavor. Definitely a new favorite.


John Jackson
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This bread is a winner! Perfect for a quick and easy snack or a hearty breakfast. Loved the combination of sun-dried tomatoes and herbs.


CHARLES MAXX UG
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Followed the recipe and it turned out great! The bread is fluffy and the sun-dried tomatoes add a nice tang. Will definitely make it again.


Abigail Moyo
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This sun-dried tomato bread is a delightful explosion of flavors and textures. It's moist, savory, and has a delightful crunch from the sun-dried tomatoes. I highly recommend it!