The cottage cheese melts and the flavor is great in this Italian comfort meal. Gnocchi is the Italian name for a variety of thick, soft noodles or dumpling. They are often filled with potatoes. You can usually find them in the freezer section of your grocery store by the ravioli and other frozen pastas.
Provided by CookingONTheSide
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare the gnocchi, according to package directions.
- While gnocchi is cooking, fry the pound of bacon in a skillet.
- Drain the bacon on paper towels and pat to remove excess grease.
- Cut or break (depending on how crispy you like your bacon) the bacon into 1-inch pieces.
- Drain the gnocchi and put back into boiling pot.
- Add cottage cheese and mix well.
- Add bacon pieces last to maintain crispness.
- Salt and pepper to taste, if desired.
- Leftovers can be heated in a pan with a little butter.
Nutrition Facts : Calories 424.7, Fat 37.5, SaturatedFat 13.5, Cholesterol 62.8, Sodium 937.7, Carbohydrate 2.5, Sugar 0.2, Protein 18.3
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Janine Trimnell
[email protected]I'll pass on this one.
muhammad ali Ali
[email protected]Not my favorite.
Ziafat Khan
[email protected]Meh.
Rafiuu Jaan
[email protected]Overall, I was disappointed with this recipe. I won't be making it again.
mitch dennis
[email protected]I didn't have all of the ingredients on hand, so I had to make some substitutions. The dish still turned out okay, but it wasn't as good as it could have been.
Ya Khan
[email protected]The recipe was a bit too complicated for me.
Fakharmoeen Khan
[email protected]The cottage cheese and bacon were a bit too salty for my liking.
KASPAVAN SAM
[email protected]I found the gnocchi to be a bit too soft.
Mahar Ajmal
[email protected]This was a bit bland for my taste.
Masood Muhammad
[email protected]This recipe is a keeper!
joykillgamingYT
[email protected]Loved the flavors in this dish!
unicorn zombie
[email protected]Easy to follow recipe, great results!
Chris Black
[email protected]Will definitely make again!
Mahir Aejeb
[email protected]So good!
Sam Malik
[email protected]This was a quick and easy recipe to follow, and the results were amazing! The gnocchi was cooked perfectly, and the cottage cheese and bacon added a lovely flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy me
Kuselwa Klawushe
[email protected]I'm not a huge fan of gnocchi, but this recipe changed my mind! The gnocchi was light and airy, and the cottage cheese and bacon added a delicious flavor. I will definitely be making this again.
Abub kar Abubkar
[email protected]This dish was a hit with my family! Everyone loved the combination of flavors and textures. The gnocchi was perfectly cooked, and the cottage cheese and bacon added a nice touch of richness. I would definitely recommend this recipe.
Sandra Kamwale
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The gnocchi was light and fluffy, and the cottage cheese and bacon added a delicious savory flavor. I will definitely be making this again.
Tarin Tarin
[email protected]This gnocchi with cottage cheese and bacon was an absolute delight! The flavors melded together perfectly, and the texture was amazing. I followed the recipe exactly, and it turned out perfectly. I'll definitely be making this again soon.