Make and share this Gnocchi With Creamy-Mushroom and Leek Sauce recipe from Food.com.
Provided by hard62
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place a large saucepan of hot water on medium heat, cover and bring to the boil. Heat oil in a frying pan, add garlic and leek, and cook over medium heat for 5 minutes or until soft.
- Add mushrooms and stock, and cook for 10 minutes or until mushrooms have absorbed most of the stock. Stir in 1 cup of the evaporated milk.
- Blend cornflour with remaining milk, add to the pan, bring to the boil, and stir constantly until sauce thickens. Add thyme, stirring, and season with salt and pepper.
- Add gnocchi to the boiling water and cook for 5 minutes or until gnocchi float to the surface. Remove from heat and drain well. Serve with creamy sauce.
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chimamkpa ihedioha
[email protected]This dish was a bit bland for my taste. I think I'll add some more spices next time.
Lynn Susan Bailey
[email protected]I'm not a huge fan of gnocchi, but this dish was really good. The sauce was creamy and flavorful, and the gnocchi was cooked perfectly.
Betty Lieb
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the whole family loved it.
Repon Hossien
[email protected]I'll definitely be making this again!
nickson tipape
[email protected]Delicious!
Tucker Sherer
[email protected]This dish was easy to make and turned out great! The creamy mushroom and leek sauce was flavorful and the gnocchi was cooked perfectly.
My BACKLOG
[email protected]The gnocchi was a bit too soft for my liking, but the sauce was delicious. I'll try cooking the gnocchi for a shorter amount of time next time.
Emzee78
[email protected]This was my first time making gnocchi, and I'm so glad I tried this recipe. The gnocchi turned out perfectly, and the sauce was amazing. I'll definitely be making this again!
Renad Sakran
[email protected]I've made this gnocchi dish several times now, and it's always a hit! The creamy mushroom and leek sauce is so delicious and comforting, and the gnocchi is always cooked perfectly.
JC N
[email protected]This gnocchi with creamy mushroom and leek sauce was an absolute delight! The gnocchi was cooked to perfection, and the sauce was rich and flavorful. I especially loved the addition of the leeks, which gave the dish a nice depth of flavor.