GOAT CHEESE QUESO FUNDIDO (FONDUE)

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Goat Cheese Queso Fundido (Fondue) image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 8

1 cup white wine
1/2 pound mozzarella cheese, grated
1/2 pound goat's milk cheddar or Monterey Jack or Mexican Cotija, grated
1/2 pound goat cheese crumbled
2 chipoltle chilies in adobo sauce, finely chopped
1/4 pound dried, cured chorizo, finely diced
6 cloves roasted garlic, smashed to a paste
Salt and freshly ground black pepper

Steps:

  • Bring the wine to a simmer in a double boiler. Add the mozzarella and goat's milk cheddar, then stir until melted. Add the remaining ingredients and cook for 5 minutes. Place in a fondue pot and serve with jicama slices and tri-color corn chips.

harusi dololo
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This queso fundido is so easy to make and it's always a hit with my friends and family. I highly recommend it!


Bigshotzzz
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I love the tangy flavor of the goat cheese in this queso fundido. It's a great change from the traditional cheddar cheese version.


Debbie ann Wright
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This queso fundido is the perfect party appetizer. It's easy to make and everyone loves it.


DarkSouls
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This recipe is a keeper! I've made it several times now and it's always a hit.


Lea Szalay
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I'm not a big fan of goat cheese, but this queso fundido was actually really good. The flavors were well-balanced and the cheese was melted and gooey.


BD FREE FIRE B
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This was delicious! I served it with tortilla chips and everyone loved it.


Sylvia Reynolds
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I made this for a party and it was a huge success! Everyone loved it. I will definitely be making it again.


Hero Bhai
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This queso fundido is amazing! The goat cheese gives it a really unique flavor. I will definitely be making this again.


Saab Hadi
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I love this recipe! It's so simple to make and it's always a hit. I like to add some roasted poblano peppers for a little extra flavor.


Supriya Chaulagain
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This was my first time making queso fundido and it turned out great! I followed the recipe exactly and it was easy to do. The cheese was melted and gooey, and the flavors were perfect.


Fahmo axmed
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I've made this queso fundido several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and the goat cheese gives it a nice tang. I highly recommend it!


Moni Bagum
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This goat cheese queso fundido was a hit at my last party! It was so easy to make and everyone loved it. I'll definitely be making it again.