GOAT CHEESE SALMON
This recipe for salmon is so simple and delicious, it's crazy! This is great for any weeknight dinner, yet will impress your guests, as well. Serve with oven roasted herbed potatoes or jasmine rice. Enjoy!
Provided by Ani
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish.
- Arrange the salmon fillets in the baking dish. Make small incisions in each fillet, and stuff with equal amounts of the herbed goat cheese. Spread equal amounts prepared Dijon mustard mayonnaise blend over each fillet. Season with salt and pepper.
- Bake salmon 15 minutes in the preheated oven, or until easily flaked with a fork.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 1.4 g, Cholesterol 67.7 mg, Fat 16.3 g, Protein 22.9 g, SaturatedFat 5.2 g, Sodium 188.8 mg, Sugar 0.4 g
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Michael Fasulka
[email protected]This recipe is a winner! The salmon was cooked perfectly and the goat cheese and lemon butter sauce was amazing. I served it with roasted vegetables and it was a hit with my family and friends.
Waser Brother
[email protected]This recipe was easy to follow and the results were delicious! The goat cheese and lemon butter sauce was the perfect complement to the salmon. I will definitely be making this again.
Lina Isong
[email protected]This recipe was amazing! The salmon was cooked perfectly and the goat cheese and lemon butter sauce was to die for. I served it with roasted potatoes and it was a perfect meal.
Mudasi Rashid
[email protected]This recipe was a bit too rich for my taste. The goat cheese and lemon butter sauce was very heavy. I would try this recipe again, but I would use less goat cheese and butter.
Jawed Baloch
[email protected]I love goat cheese and salmon, so I was excited to try this recipe. It didn't disappoint! The salmon was cooked perfectly and the goat cheese and lemon butter sauce was amazing. I will definitely be making this again.
Nanvuma Susan
[email protected]This recipe is a keeper! The goat cheese and lemon butter sauce is so easy to make and it really elevates the flavor of the salmon. I served it with roasted asparagus and it was a perfect meal.
Kyle Nana
[email protected]The salmon was a bit overcooked for my taste, but the goat cheese and lemon butter sauce was delicious. I would try this recipe again, but I would cook the salmon for a shorter amount of time.
Samantha Gonzales
[email protected]This recipe was easy to follow and the results were amazing! The salmon was moist and flaky, and the goat cheese and lemon butter sauce was to die for. I served it with roasted vegetables and it was a hit with my family.
NThato mshengu
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The goat cheese and lemon butter sauce were the perfect combination of flavors. I'll definitely be making this again!
Declan Smyth
[email protected]This goat cheese salmon recipe was absolutely delicious! The salmon was cooked perfectly and the goat cheese added a creamy, tangy flavor that was out of this world. I will definitely be making this again!