QUICK COCONUT BREAD
An easy bread, likened in flavour to putting a straw in a coconut! Of course, using fresh coconut to grate and make the coconut milk is devine if you have the time. (Note that you need to prepare coconut milk from the coconut meat, not just use what is poured from the coconut.) You might wish to top this with a lime glaze. From Sundays at Moosewood.
Provided by Katzen
Categories Quick Breads
Time 55m
Yield 2 loaves, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Sift dry ingredients into mixing bowl. Blend in egg, milk, butter, and vanilla.
- Mix in the grated coconut and the currants or raisins, if used.
- Turn out onto a floured board and knead slightly. Shape into two loaves and pat into two buttered medium loaf pans.
- Bake for 40 to 45 minutes, until a toothpick in the centre comes out clean.
Nutrition Facts : Calories 818, Fat 55.9, SaturatedFat 45.8, Cholesterol 56.9, Sodium 294.7, Carbohydrate 72.9, Fiber 11.8, Sugar 15.1, Protein 12.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #breads #fruit #caribbean #central-american #vegetarian #nuts #south-american #dietary #quick-breads #coconut
You'll also love
Marwa Bouneb
[email protected]This coconut bread was a delicious and easy-to-make treat. The bread was moist and fluffy, with a slightly crispy crust. The coconut flavor was subtle and not overpowering. I would definitely recommend this recipe to anyone who loves coconut bread.
Brielle McIntyre
[email protected]I made this coconut bread for a bake sale and it sold out in minutes! Everyone loved it. The bread was light and fluffy, with a perfect balance of sweetness and coconut flavor. I'll definitely be making this again.
Laquita Lowe
[email protected]I've made this coconut bread several times and it's always a hit. It's a great recipe to have on hand for unexpected guests or as a last-minute dessert. The bread is always moist and flavorful, and the coconut flavor is just right.
damian ortuno
[email protected]This coconut bread was a waste of time and ingredients. The texture was dense and heavy, and the coconut flavor was artificial and overpowering. I wouldn't recommend this recipe to anyone.
Carl Sneed jr
[email protected]I'm not a big baker, but I decided to try this coconut bread recipe because it seemed easy enough. I'm so glad I did! The bread turned out perfectly and was enjoyed by everyone who tried it. I'll definitely be making this again.
ekse DJ Liam SA 2.0
[email protected]I made this coconut bread for my husband's birthday and he loved it! He said it was the best coconut bread he'd ever had. The texture was perfect and the coconut flavor was just right. I'll definitely be making this again for future special occasions
Nasradin Otako
[email protected]This coconut bread was a disappointment. The texture was dry and crumbly, and the coconut flavor was barely noticeable. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I just got a bad batch of ingredients.
Maliah Weaver
[email protected]I was a little skeptical about this recipe because I'm not a big fan of coconut, but I decided to give it a try anyway. I'm so glad I did! The coconut flavor was subtle and not overpowering, and the bread itself was incredibly moist and fluffy. I'll
Abdullah Mushtaq
[email protected]I've made this coconut bread несколько раз, and it's always a hit. It's a great recipe for beginner bakers because it's so simple to follow. The bread turns out perfectly every time and is always enjoyed by my family and friends.
Me Fo had
[email protected]I love coconut bread, and this recipe is one of my favorites. It's so easy to make and always turns out perfectly. The bread is moist and flavorful, with just the right amount of sweetness. I highly recommend this recipe!
Abrar Queen
[email protected]I made this coconut bread for a potluck and it was a huge success! Everyone raved about how delicious it was and asked for the recipe. I'm definitely going to be making this again for future gatherings.
Sedo Blyn
[email protected]This coconut bread was a bit too sweet for my personal taste, but I think that's just a matter of preference. The texture was great and the coconut flavor was prominent, but I would probably use less sugar next time.
the retarded monkey
[email protected]I was pleasantly surprised by how easy this coconut bread was to make. I'm not a seasoned baker, but I was able to follow the instructions easily and the bread turned out perfectly. It was a big hit with my family and friends, and I've already receiv
Mac Penry
[email protected]This coconut bread was a delightful treat! It had the perfect balance of sweetness and coconut flavor, and the texture was incredibly moist and fluffy. I loved the hint of almond extract that added an extra layer of flavor. Overall, this recipe was a