GOLDEN APPLE PIE
Pies are the dessert I like best to prepare. This one's the favorite for family get-togethers, and it has been awarded blue ribbons at a couple of local fairs. -Theresa Brazil, Petaluma, California
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine apples, 3/4 cup apple juice, sugar, cinnamon and apple pie spice; bring to a boil over medium heat, stirring occasionally. Combine cornstarch and remaining apple juice; add to saucepan. Return to a boil, stirring constantly. Cook and stir 1 minute more or until thickened. Remove from the heat. Stir in vanilla. Cool to room temperature, stirring occasionally. , For crust, combine flour and salt; cut in the butter until mixture is crumbly. Gradually add water, 1 tablespoon at a time, tossing with a fork until dough can be formed into a ball. Divide in 2 portions, making 1 piece slightly larger. On a lightly floured surface, roll out larger portion. , Line a 9-in. pie plate with bottom crust; trim even with edge of plate. Add filling. Roll out remaining dough to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in top., Bake at 400° for 40-45 minutes or until crust is golden brown and apples are tender. Cool on a wire rack.
Nutrition Facts : Calories 480 calories, Fat 24g fat (15g saturated fat), Cholesterol 61mg cholesterol, Sodium 480mg sodium, Carbohydrate 65g carbohydrate (30g sugars, Fiber 2g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AlMirah Enterprises
[email protected]This pie is perfect for fall. The crust was flaky and the filling was sweet and gooey. I would definitely make this pie again.
Asif Kharcha
[email protected]This pie is a great way to use up leftover apples. The crust was flaky and the filling was sweet and gooey. I would definitely make this pie again.
Bella lish
[email protected]This pie was a lot of work, but it was worth it. The crust was flaky and the filling was sweet and gooey. I would definitely make this pie again for a special occasion.
Alexus Williams
[email protected]The crust was a little dry, but the filling was delicious. I would make this pie again, but I would use a different crust recipe.
MD azim Jashim
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was gooey. I would recommend using less sugar next time.
rj babu
[email protected]This is the best apple pie I've ever had. The crust is perfectly flaky and the filling is sweet and tart. I will definitely be making this pie again and again.
Monkey Michaelis
[email protected]I'm a big fan of apple pie and this recipe did not disappoint. The crust was flaky and the filling was sweet and gooey. I would definitely make this pie again.
Fahim 100k
[email protected]This apple pie is a classic for a reason. It's simple to make and always turns out delicious. I love the combination of sweet apples and flaky crust.
Mir Tahir
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it. The crust was flaky and the filling was perfectly spiced. I will definitely be making this pie again.
sahana sultana
[email protected]This pie is so delicious! The crust is flaky and the filling is sweet and gooey. I love the addition of cinnamon and nutmeg. It really gives the pie a warm and cozy flavor.
Hussnain Tahir
[email protected]I've made this pie several times now and it's always a hit. My friends and family love it. It's the perfect dessert for any occasion.
Rachel Griffin
[email protected]This is the best apple pie recipe I've ever tried. The crust is so flaky and the filling is the perfect balance of sweet and tart.
Marjorie Hernandez
[email protected]I'm not a big baker, but this recipe was easy to follow and my pie turned out great. The crust was flaky and the filling was perfectly spiced.
Khantushig Gankhuyag
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this pie again.
Alicia Thompson
[email protected]I followed the recipe exactly and my pie turned out perfect. The crust was golden brown and the filling was bubbling hot. My family loved it!
Matthew Navarro
[email protected]This apple pie was a hit with my family! The crust was flaky and the filling was sweet and gooey. I would definitely make this again.