"MY SISTER and I loved this salad because we thought it tasted like a dessert. We ate a lot of Jell-O when we were growing up, but this was our favorite gelatin dish. I always make this salad for picnics. I provides a fruit and a vegetable, and bright color as well."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a bowl, dissolve gelatin in boiling water. Drain pineapple, reserving juice. Add lemon juice and enough cold water to pineapple juice to make 1 cup; add salt if desired. Stir into gelatin. Chill until slightly set. Stir in pineapple and carrots. Pour into an oiled 4-cup mold; cover and chill until firm. Unmold.
Nutrition Facts :
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Marcella Stepp
[email protected]This salad is so refreshing and flavorful. I love the combination of roasted beets, citrus dressing, and goat cheese.
Sapana Goma
[email protected]I've made this salad several times and it's always a hit. It's the perfect combination of sweet, tart, and savory.
Francis Nyakpo
[email protected]This salad is a great way to use up leftover roasted beets. It's also a healthy and delicious side dish.
Asghar Key Maker
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor combination and the beautiful presentation.
Hazel Ruelas
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the vibrant colors and the tangy dressing.
kintu jenny
[email protected]I'm not a big fan of beets, but I really enjoyed this salad. The dressing is delicious and the beets are roasted perfectly.
Hammad Raja
[email protected]I love this salad! The combination of sweet and tart flavors is so refreshing. I've made it several times and it's always a hit.
Shodipe Segun
[email protected]I followed the recipe exactly and the salad turned out perfectly. The dressing was light and tangy, and the beets were roasted to perfection. I would definitely make this salad again.
Tolulope Olayemi
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this salad again.
Jacque John
[email protected]The Golden Glow Salad was a hit at my last dinner party. The combination of roasted beets, citrus dressing, and goat cheese was a winner. I will definitely be making this salad again.
Music Commands
[email protected]This salad was easy to make and very delicious. I used a combination of golden beets and red beets, which gave it a beautiful presentation. The dressing was also very tasty and added a nice tang to the salad.
nuralam nuralam
[email protected]I'm not usually a fan of beets, but this salad changed my mind! The beets were roasted to perfection and had a slightly sweet flavor that paired perfectly with the tangy dressing. The goat cheese added a creamy richness that balanced out the flavors
Raju Gour
[email protected]This salad is a showstopper! The colors are so vibrant and the flavors are amazing. I especially loved the combination of the citrus dressing with the roasted beets and goat cheese. Will definitely be making this again!
Boss Wll
[email protected]Golden Glow Salad was a refreshing and colorful side dish. The combination of sweet and tart flavors was delicious, and the dressing was light and tangy. I would definitely make this salad again.