GOLDEN POTATO CASSEROLE
Make and share this Golden Potato Casserole recipe from Food.com.
Provided by Chef 920429
Categories Potato
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Scrub potatoes and cook until tender (about 20 minutes).
- Drain,cool until easy to handle.
- Peel potatoes& grate coarsely, and combine with the next 6 ingredients.
- Turn into a well-buttered 9-by-i3 inch baking dish.
- Smooth top,sprinkle with bread crumbs which has been combined with melted butter.
- Now tricky part,know your oven--every one is different.
- I cook this in mine 40 minutes at 350*.
Nutrition Facts : Calories 878.1, Fat 54.6, SaturatedFat 34.1, Cholesterol 141.9, Sodium 635.7, Carbohydrate 70.2, Fiber 8, Sugar 4, Protein 29.7
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Grace of God Mbam
[email protected]This casserole is a great comfort food. It's cheesy, creamy, and satisfying.
Ana Rios Avila
[email protected]I'm not a big fan of cheese, but I really enjoyed this casserole. The flavors were well-balanced and the potatoes were cooked perfectly.
Sara Primero
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great dish to serve for a potluck.
usha pokhrel
[email protected]I've made this casserole several times and it's always a hit. I love the crispy potato topping and the creamy cheese sauce.
Shuvro Tobir
[email protected]This is one of my favorite potato casserole recipes. It's always a crowd-pleaser and it's so easy to make.
mighty sparks
[email protected]I made this casserole for a holiday dinner and it was a huge hit. I will definitely be making it again.
Musab hasan Jishan
[email protected]I followed the recipe exactly and my casserole turned out perfectly. It was cheesy, creamy, and golden brown.
Dominique Dod
[email protected]This casserole is a great way to use up leftover potatoes. It's also a great dish to serve for breakfast, lunch, or dinner.
Mijan Khan
[email protected]I'm not a big fan of potatoes, but I really enjoyed this casserole. The flavors were well-balanced and the potatoes were cooked perfectly.
Ia S
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Rasel Ahmed Anik
[email protected]The cheese sauce in this casserole is amazing. I could eat it by itself!
Afra Saiab
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Vandana Bishnu Bhagat103
[email protected]This casserole was a bit bland for my taste. I think it could use some more seasoning.
KAIZER MUZIC
[email protected]The recipe was easy to follow and the casserole turned out great. I used Yukon Gold potatoes and they were perfect.
sk Sourov Kumar
[email protected]I've tried many potato casserole recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Mulumba Kilolo
[email protected]Easy to make and delicious. Will definitely make again.
Alexandra uwuxowo
[email protected]This golden potato casserole was a hit at our family dinner! The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was creamy and flavorful.