GOLDEN RAISIN AND CAPER VINAIGRETTE
Provided by Rozanne Gold
Categories condiments, sauces and gravies
Time 10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place raisins in a small pot and add verjuice. Cook over medium heat until reduced by half. Add capers and cook 2 minutes. Pour into a blender and puree, adding olive oil in a steady stream. Pass through fine-mesh sieve. Cool to room temperature. Serve over halibut or sea bass.
Nutrition Facts : @context http, Calories 192, UnsaturatedFat 11 grams, Carbohydrate 19 grams, Fat 14 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 502 milligrams, Sugar 13 grams
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Saimanjum Saimanjum
[email protected]I can't wait to try this vinaigrette on my next salad.
Sandrah Musiime
[email protected]This vinaigrette is a keeper. I've already added it to my regular rotation of recipes.
Luis Dominguez
[email protected]I followed the recipe exactly and it turned out great. I'm so glad I tried this recipe.
stevie mclean
[email protected]This vinaigrette is a great way to add some extra flavor to your roasted vegetables.
Stevel Blake
[email protected]I'm not sure what I was expecting, but this vinaigrette definitely exceeded my expectations. It's so flavorful and delicious. I will definitely be making it again.
Tofeeq Kori
[email protected]I love that this recipe uses golden raisins instead of regular raisins. It gives the vinaigrette a more complex flavor.
Tara McHugh-Lee
[email protected]This is my new favorite vinaigrette recipe. It's so easy to make and it tastes amazing. I've already made it twice this week!
Stacie Lareau
[email protected]I'm not a huge fan of capers, but I really enjoyed this vinaigrette. The golden raisins add a nice sweetness that balances out the brininess of the capers.
Nigel Thiongo
[email protected]This recipe is so versatile. I've used it to dress roasted vegetables, grilled chicken, and even fish. It's always delicious.
Bikash Shrestha
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor of the vinaigrette.
Md Yousuf Ymsto
[email protected]This recipe is amazing. I love the sweet and savory flavors of the golden raisins and capers. It's so easy to make and it's perfect for a quick and healthy meal.
Mercedes Cobbinah
[email protected]Golden raisins and capers? I wasn't sure about this combo, but it totally works! The vinaigrette is tangy and flavorful, and it really brightens up the roasted vegetables.