GOLDY BEAR'S LETHAL LAYERS
Another recipe from Diane Mott Davidson's Goldy Bear character. Like pecan pie, only easier to pick up. Yum!!
Provided by BigFatMomma
Categories Bar Cookie
Time 30m
Yield 32 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375.
- In a food processor, combine the first three ingredients with a metal blade until coarse crumbs are formed. (can also bedone with 2 knives or a pastry cutter).
- Pat as a crust into a buttered 9x13 pan.
- Bake for 10 minutes, then cool completely.
- Spread pecans over cooled crust.
- Beat eggs with brown sugar until thick.
- Add vanilla.
- Put salt and baking power in the bottom of a 1/4 cup measure, then fill the rest of the measure with flour.
- Stir this into egg mixture.
- Pour this mixture over the pecans and crust.
- Sprinkle chips over the mixture.
- Bake at 375 for 20 minutes or until center is set.
- Let cool before cutting.
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JET SET GRAMOPHONE
[email protected]These were a huge hit at my party! I will definitely be making them again.
Ali Jutt.333
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
UZIH CHISOM CONFIDENCEGOLD
[email protected]I've made these several times now and they always turn out great. I love that they're made with real fruit juice.
S10 Siam
[email protected]These were delicious! I made them for a party and everyone loved them.
Sarmad Raza
[email protected]I made these for my kids and they loved them! They're a lot like gummy bears, but they're made with real fruit juice so I feel better about giving them to my kids.
Ashley Glover
[email protected]These were a huge hit at my party! I will definitely be making them again.
dancing raster African boy
[email protected]I was a little skeptical at first, but these turned out to be really good. I would definitely make them again.
ISHAQ Gaming
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Nasir Nekzai
[email protected]I've made these several times now and they always turn out great. They're a perfect summertime treat.
Hira Faizan
[email protected]These were a hit at my daughter's birthday party. I will definitely be making them again.
Elisa Olivieri
[email protected]I made these for a party and everyone loved them! They're so easy to make and they taste delicious.