LASAGNA WITH PESTO, ARTICHOKE AND SUN DRIED TOMATO ALFREDO SAUCES

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LASAGNA WITH PESTO, ARTICHOKE AND SUN DRIED TOMATO ALFREDO SAUCES image

Categories     Vegetable     Bake

Yield 8 people

Number Of Ingredients 10

1(15oz) carton ricotta cheese
1/2 cup shredded Parmesan Cheese
1/4 cup chopped fresh Italian flat leaf parsley
1 egg beaten
1 (12 oz) pkg Kowalski's fresh egg lasagna sheets
1 (7oz) container refigerated basil pesto sauce
1 (8.5 oz) can quartered artichoke hearts, drained and sliced
1 (8 oz) pkg kowalski's italian five cheese blend, divided
2 (.50 lb) container Dabruzzi's frozen white sauce, thawed, divided
1 (8.5 oz) bottle bella sun luci Julienne Cut Sun Dried Tomatoes in Olive Oil and herbs, completely drained

Steps:

  • In large bowl, combine ricotta, parmesan, parsley and egg. In lasagna pan lay 2 pasta sheets: top with pesto, artichoke hearts half of ricotta mixture and 1 cup cheese. Place 2 pasta sheets ovr cheese: layer with 1 container white sauce, sun dried tomatoes and remaining half of ricotta mix. Arrange 2 remaining pasta sheets over ricotta: spread with remaining containter white sauce. Sprinkle i cup cheese over top. Bake in preheated 350 oven until heated through and cheese is golden (30-35 minutes) Cool in pan, covered, 10 min. before cutting.

Ruba Shawgi
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I would have liked more cheese in the lasagna.


Md. Abul Khayer
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The lasagna was a bit too salty for my taste.


Fosta Barabwiriza
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I had some trouble finding artichoke hearts, but I was able to find them at a specialty grocery store.


Israr Qureshi
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This lasagna is a bit expensive to make, but it's worth it for a special occasion.


Nour Mhmoud
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I would recommend using fresh ingredients for this recipe.


Zac Douglas
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The pesto, artichoke, and sun-dried tomato alfredo sauces are all delicious.


PUBG FANS
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This lasagna is a bit heavy, but it's perfect for a cold winter day.


Fero Fero
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I'm so glad I tried this lasagna recipe. It's now one of my favorites!


Keaton Long
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I made this lasagna for my family and they loved it. It's a great recipe for a special occasion.


Najam Husain
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This lasagna is a bit time-consuming to make, but it's definitely worth the effort.


Saphiya Saphiya
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I'm not a big fan of lasagna, but this recipe changed my mind. It's so flavorful and delicious.


Sadie Hudson
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This is the best lasagna I've ever had. The combination of flavors is incredible.


Luman Ahmed
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I made this lasagna for a potluck and it was a huge hit. Everyone loved it!


Palmo Lama
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This lasagna is perfect for a special occasion. It's elegant and impressive, but it's also easy to make. I highly recommend it!


Olatunde Milo
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I was hesitant to try this lasagna because I'm not a big fan of pesto, but I'm so glad I did! The pesto added a delicious, nutty flavor to the dish.


Bashari Shuaibu
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I've made this lasagna twice now and it's been a success both times. It's a bit time-consuming to make, but it's definitely worth the effort. The flavors are amazing!


JeeVy
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This lasagna was a hit with my family! The pesto, artichoke, and sun-dried tomato alfredo sauces all came together perfectly. The lasagna was cheesy, flavorful, and incredibly satisfying.