One of the best apple cakes around. It is very moist, keeps well, and has the 'icing' baked on. The topping is like a thin layer of cheesecake and is good when baked on a carrot cake too.
Provided by Carol
Categories Dessert
Time 1h
Yield 1 13x9 cake, 20 serving(s)
Number Of Ingredients 14
Steps:
- Melt butter, stir in sugar and eggs.
- Add flour and baking soda alternately with buttermilk, mixing well.
- Fold in apples, raisins, and pecans.
- Spread batter into well greased (or sprayed) 13 x 9 baking pan.
- Topping: Mix and put on cake BEFORE baking.
- Bake in a 350ยบ oven for 45 minutes.
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CLASHER ATTACK
[email protected]I would definitely recommend this cake to anyone who loves apple cake.
Brittiney Trowbridge
[email protected]This cake is a great value for the price. It's a large cake that's perfect for a crowd.
Steven chirwa
[email protected]I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.
edward ford
[email protected]This cake was a bit too sweet for my taste, but my husband loved it. He said it was the best apple cake he's ever had.
Lilliana Ketckman Short
[email protected]I'm not a huge fan of apple cake, but this one was really good. The cake was moist and flavorful, and the apple topping was the perfect balance of sweet and tart.
Mohamed Musab
[email protected]This cake is a great way to use up leftover apples. It's also a fun and easy recipe to make with kids.
Bibek Sah
[email protected]I've made this cake several times now and it's always a winner. The cake is so moist and the apple topping is gooey and delicious.
Rashid Ali
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how good it was.
1V4ArROW 124
[email protected]The cake was easy to make and turned out delicious. My friends loved it!
Afzal Abbaxii
[email protected]This apple sheet cake was a hit with my family! The cake was moist and flavorful, and the gooey apple topping was the perfect finishing touch. I will definitely be making this cake again!