Crispy Rice Chex™, Honey Nut Cheerios™ and Golden Grahams™ are combined with flaked coconut, sliced almonds and an ooey-gooey coating to make this treat irresistible! It's crazy how this mix is gooey, yet the cereal stays crunchy!
Categories Snack
Time 50m
Yield 10
Number Of Ingredients 8
Steps:
- Combine the Rice Chex™, Honey Nut Cheerios™, Golden Grahams™, coconut and almonds in a large bowl.
- Line a large baking sheet with wax paper and set aside.
- Combine the butter, corn syrup and sugar in a saucepan over medium-high heat. Stir until dissolved completely and bring to a boil. Boil for 3 to 4 minutes. Pour butter mixture over cereal and use a large spoon to stir and coat evenly. Pour onto prepared baking sheet and spread into an even layer. Let cool. Store in an air-tight container. Enjoy!
Nutrition Facts : Calories 670, Carbohydrate 88 g, Cholesterol 60 mg, Fat 6 1/2, Fiber 4 g, Protein 5 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 44 g, TransFat 1 g
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Need islam Neer
[email protected]I can't wait to try this recipe! It looks so delicious.
Just Bently
[email protected]This recipe is a lifesaver! I always need something quick and easy to make for parties, and this Chex Mix is perfect.
Dale Estep
[email protected]I've never made Chex Mix before, but this recipe made it so easy. I'm definitely going to try more recipes from this website.
Atoch Deng
[email protected]I'm not a big fan of Chex Mix, but this recipe changed my mind. It's so good!
Tricia Owusu
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Zainali Mahar
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved it.
Bimlesh Sah
[email protected]This is the best Chex Mix recipe I've ever tried! It's so easy to make and always turns out perfect.
Fayomi Favour
[email protected]I tried this recipe for the first time last week, and it was amazing! The Chex Mix was perfectly coated in the gooey marshmallow mixture, and the chocolate chips added a nice touch of sweetness.
Numan Uddin
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The gooey marshmallow mixture is the perfect combination of sweet and salty.
Tina Snyder
[email protected]My family loves this recipe! It's so easy to make and always a hit at parties.