GOOEY CHOCOLATE-PEANUT BARS
These are so easy to make and take no time at all. They're great to package up for those college kids looking for something from home. Everyone will want this recipe. -Elaine Grimme, Sioux Falls, South Dakota
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- Press cookie dough into an ungreased 13x9-in. baking pan. Bake at 350° for 14-16 minutes or until edges are lightly browned and center is set. Sprinkle with peanuts and marshmallows; drizzle with ice cream topping., Bake 6-8 minutes longer or until marshmallows are puffed. Cool completely and cut into bars.
Nutrition Facts : Calories 175 calories, Fat 8g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 71mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.
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Azzie W
[email protected]These bars are a must-try for any chocolate lover.
Md. Rimon
[email protected]I've tried many different recipes for chocolate peanut butter bars, but this one is by far the best.
Malik Ehsan
[email protected]I followed the recipe exactly and my bars turned out perfect. They're so gooey and chocolatey.
Lakpa Pakhrin
[email protected]These bars are amazing! I would definitely recommend them to anyone who loves chocolate and peanut butter.
AGIDI CHINONSO
[email protected]I'm not a huge fan of peanut butter, but I still enjoyed these bars. The chocolate and graham cracker crust are a great combination.
Mbataru Hellen
[email protected]These bars are a bit time-consuming to make, but they're worth it. They're so delicious and they always impress my guests.
Zihle Resha
[email protected]I love the combination of chocolate and peanut butter in these bars. They're the perfect balance of sweet and salty.
Bipul Sorkar
[email protected]These bars are delicious, but they are very rich. I would recommend cutting them into small pieces.
rifath shahrin
[email protected]I've made these bars several times now and they're always a hit. They're the perfect treat for any occasion.
Shiloh Cousins
[email protected]These bars are so easy to make and they always turn out perfect.
Israa Saira
[email protected]The only thing I would change about this recipe is to use a little less sugar. I found them to be a bit too sweet for my taste.
Yster Sekwera
[email protected]I made these bars for a potluck and they were a huge success.
Winnie Najjuko
[email protected]These bars were a hit with my family! They're gooey, chocolatey, and peanut buttery - everything you could want in a dessert.