I needed a brand-new appetizer for a big party. I covered polenta with Gorgonzola and a tangy sauce. That's how you spread holiday cheer. -Margee Berry, White Salmon, Washington
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 16 appetizers.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine vinegar and marmalade. Bring to a boil; cook 5-7 minutes or until liquid is reduced to 2 tablespoons., Meanwhile, place bread crumbs in a shallow bowl. Press both sides of polenta slices in bread crumbs. In a large skillet, heat oil over medium-high heat. Add polenta in batches; cook 2-4 minutes on each side or until golden brown., Arrange polenta on a serving platter; spoon cheese over top. Sprinkle with currants if desired; drizzle with vinegar mixture. Serve warm or at room temperature.
Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 161mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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maya maya
[email protected]I love that these polenta bites can be made ahead of time. It makes them perfect for busy weeknights.
Tayyba Rashid
[email protected]These polenta bites are the perfect party appetizer. They're easy to make and always a crowd-pleaser.
RB KING
[email protected]I made these polenta bites for a potluck and they were a huge hit. Everyone loved them!
Shams Sanam
[email protected]These polenta bites are a great way to use up leftover polenta. They're also a great way to get your kids to eat polenta.
Abrar Mastoi
[email protected]I'm not a huge fan of polenta, but these bites were really good. I think it's because the gorgonzola adds a lot of flavor.
Rudy Lopez
[email protected]These polenta bites are the perfect size for a party appetizer. They're also easy to eat, which is always a plus.
Bad Baby
[email protected]I love the combination of gorgonzola and polenta. It's a match made in heaven.
Sheku Sam
[email protected]These polenta bites are a great way to impress your guests. They're elegant and delicious.
Elsa Frozen
[email protected]I've made these polenta bites several times and they're always a success. They're the perfect appetizer for any occasion.
Tejayer Tajayer123
[email protected]These polenta bites are so easy to make and they're always a hit at parties. I love that they can be made ahead of time.
Loyalty tv
[email protected]I made these polenta bites for my family and they loved them. Even my picky eater son ate them!
Melki Firas
[email protected]These polenta bites are a great way to use up leftover polenta. They're also a great way to sneak some vegetables into your kids' diet.
Alejandra Aguilar
[email protected]I wasn't sure how the polenta bites would turn out, but they were amazing! I'll definitely be making them again.
Thandeka Gqomoro
[email protected]I love that these polenta bites can be made ahead of time. It makes them perfect for busy weeknights.
Noman gmail
[email protected]These are the perfect party appetizer. They're easy to make and always a crowd-pleaser.
Samar Hany
[email protected]I made these polenta bites for a potluck and they were a huge success. Everyone loved them!
donmademyvow
[email protected]I followed the recipe exactly and the polenta bites turned out great. They were crispy on the outside and creamy on the inside.
Jeff Hickson
[email protected]The gorgonzola and polenta flavors paired perfectly together. I will definitely be making these again.
Marcellus Isom
[email protected]I'm not usually a fan of polenta, but these bites were really good!
Hongorzul Zul
[email protected]These polenta bites were a hit at my party! They were cheesy, crispy, and so easy to make.