GORGONZOLA SAUCE
Steps:
- Bring the heavy cream to a full boil in a medium saucepan over medium-high heat, then continue to boil rapidly for 45 to 50 minutes, until thickened like a white sauce, stirring occasionally.
- Off the heat, add the Gorgonzola, Parmesan, salt, pepper, and parsley. Whisk rapidly until the cheeses melt and serve warm. If you must reheat, warm the sauce over low heat until melted, then whisk vigorously until the sauce comes together.
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Evelyn
evelyn@yahoo.comOverall, I was disappointed with this recipe.
Aman Meo
meo_aman@gmail.comThis sauce is not as flavorful as I expected.
Bilal hanjra Bilalhanjra
bilal_h87@hotmail.co.ukI followed the recipe exactly, but my sauce turned out grainy.
Gulam Gafar
gafargulam41@gmail.comThis sauce is a bit too rich for my taste.
jahidul shain
shain65@hotmail.frI had some trouble finding gorgonzola cheese at my local grocery store.
Sc Kalyani
ksc63@yahoo.comThis sauce is a bit pricey to make, but it's worth it for a special occasion.
Kory Castro
k.castro@yahoo.comI'm not a big fan of gorgonzola cheese, but I really enjoyed this sauce. It's not too overpowering.
Cute sycoo Jordan
s88@yahoo.comThis sauce is so easy to make, but it tastes like it came from a fancy restaurant.
Bafana Phutha
p.bafana18@yahoo.comI love the nutty flavor of the gorgonzola cheese in this sauce.
Mursaleen Memon
m-m35@gmail.comThis sauce is so creamy and decadent. It's perfect for a special occasion dinner.
Ahmed Serag
s-ahmed@yahoo.comI love how versatile this sauce is. I've used it on pasta, chicken, and vegetables and it's always delicious.
Mohammad Ramzan
m.r77@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The sauce is so flavorful and it comes together in just a few minutes.
Stanley okoli3
o-stanley16@hotmail.comI made this sauce last night and it was delicious! I served it over pasta and everyone loved it.
Rafique's English
english96@aol.comThis sauce is amazing! I love the combination of gorgonzola and cream. It's so rich and decadent.
Daud Ahmad
dauda38@gmail.comI've tried many gorgonzola sauces before, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Rayona Qor
qr@hotmail.frThis gorgonzola sauce was a hit at my last dinner party. It's so creamy and flavorful, and it pairs perfectly with pasta, chicken, or vegetables.