GORGONZOLA SAUCE
Steps:
- Bring the heavy cream to a full boil in a medium saucepan over medium-high heat, then continue to boil rapidly for 45 to 50 minutes, until thickened like a white sauce, stirring occasionally.
- Off the heat, add the Gorgonzola, Parmesan, salt, pepper, and parsley. Whisk rapidly until the cheeses melt and serve warm. If you must reheat, warm the sauce over low heat until melted, then whisk vigorously until the sauce comes together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #sauces #condiments-etc #eggs-dairy #cheese #dietary #savory-sauces #number-of-servings
You'll also love
Evelyn
[email protected]Overall, I was disappointed with this recipe.
Aman Meo
[email protected]This sauce is not as flavorful as I expected.
Bilal hanjra Bilalhanjra
[email protected]I followed the recipe exactly, but my sauce turned out grainy.
Gulam Gafar
[email protected]This sauce is a bit too rich for my taste.
jahidul shain
[email protected]I had some trouble finding gorgonzola cheese at my local grocery store.
Sc Kalyani
[email protected]This sauce is a bit pricey to make, but it's worth it for a special occasion.
Kory Castro
[email protected]I'm not a big fan of gorgonzola cheese, but I really enjoyed this sauce. It's not too overpowering.
Cute sycoo Jordan
[email protected]This sauce is so easy to make, but it tastes like it came from a fancy restaurant.
Bafana Phutha
[email protected]I love the nutty flavor of the gorgonzola cheese in this sauce.
Mursaleen Memon
[email protected]This sauce is so creamy and decadent. It's perfect for a special occasion dinner.
Ahmed Serag
[email protected]I love how versatile this sauce is. I've used it on pasta, chicken, and vegetables and it's always delicious.
Mohammad Ramzan
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is so flavorful and it comes together in just a few minutes.
Stanley okoli3
[email protected]I made this sauce last night and it was delicious! I served it over pasta and everyone loved it.
Rafique's English
[email protected]This sauce is amazing! I love the combination of gorgonzola and cream. It's so rich and decadent.
Daud Ahmad
[email protected]I've tried many gorgonzola sauces before, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Rayona Qor
[email protected]This gorgonzola sauce was a hit at my last dinner party. It's so creamy and flavorful, and it pairs perfectly with pasta, chicken, or vegetables.