GOURMET WHITE PIZZA
Yummy! This is a wonderful pizza for those who are looking to get away from the basic, cheese and pepperoni pizza.
Provided by RRADAMS
Categories World Cuisine Recipes European Italian
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a small bowl, mix together the butter, olive oil, garlic, pesto, basil, oregano, Parmesan cheese and Alfredo sauce. Arrange the chicken on top of the pizza crust. Pour the Alfredo sauce mixture evenly over the chicken. Top with tomato and feta cheese.
- Bake for 10 to 15 minutes in the preheated oven, until the crust is lightly browned and toppings are toasted. Cut into wedges to serve.
Nutrition Facts : Calories 801.4 calories, Carbohydrate 58.6 g, Cholesterol 129 mg, Fat 46.2 g, Fiber 2.9 g, Protein 41.7 g, SaturatedFat 19.2 g, Sodium 1610.3 mg, Sugar 6.3 g
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Tanveer Malik
[email protected]This white pizza is my go-to recipe when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser.
Asit Mallik
[email protected]I've tried this recipe twice now and both times the crust came out soggy. I'm not sure what I'm doing wrong.
Arellano Xavier
[email protected]I made this pizza last night and it was delicious! The crust was crispy and the toppings were flavorful. I especially liked the combination of ricotta and mozzarella cheese. I would definitely recommend this recipe.
Hakim Jan
[email protected]Meh.
AMAREILYZ PIZARRO
[email protected]This white pizza was a hit at my dinner party! The combination of creamy ricotta, tangy mozzarella, and earthy mushrooms was divine. The crust was perfectly crispy and the overall flavor was well-balanced. I will definitely be making this again.