BLACK-EYED PEA SALAD

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Black-Eyed Pea Salad image

This recipe is an adaption of one that I found awhile back. It has quickly become one of DH's favorites. It can be made several hours in advance and kept in the refrigerator. Please note that the cooking time is the minimum recommended time to chill the salad before serving.

Provided by PaulaG

Categories     Vegetable

Time 2h15m

Yield 4 serving(s)

Number Of Ingredients 10

1 (15 1/2 ounce) can black-eyed peas, rinsed and drained
1 celery rib, chopped
1/4 finely chopped red onion
1 jalapeno pepper, seeded and finely chopped
1 tablespoon olive oil
1 tablespoon balsamic vinegar
1 tablespoon mayonnaise
1/4 teaspoon salt
2 -3 dashes Tabasco sauce
1 medium roma tomato, diced

Steps:

  • In a medium size bowl, combine the peas, celery, onion and jalapeno pepper.
  • In a small dish, whish together the oil, vinegar, mayonnaise, salt and Tabasco sauce.
  • Pour the dressing over the peas and mix well; cover and refrigerate until serving time.
  • Just before serving, add the diced tomato and stir to combine.

Sammy Ayomi
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This is one of my favorite salads. It's always a hit when I bring it to parties.


Abu Abu
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I love that this salad is so versatile. I can add or remove ingredients to suit my taste.


Adnan Gill
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It's a refreshing and healthy salad that's perfect for a summer picnic.


Barand Boy
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This salad is a great way to get your kids to eat their veggies.


Kelli Fish
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I highly recommend this salad to anyone who loves black-eyed peas.


Mike Bukasa
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The dressing is the star of this salad. It's the perfect balance of sweet and tangy.


Will Brown
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I've made this salad several times and it's always a crowd-pleaser.


Shanza Masood
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This is my go-to salad for summer cookouts.


Andreous Money
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I found that the salad was a bit bland, so I added some extra spices.


DIPESH 21
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I wasn't sure about the combination of black-eyed peas and raisins, but it actually works really well.


Rithesh Deepa
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I love that this salad can be made ahead of time, which makes it perfect for busy weeknights.


Bogdan Adrian
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It's a little time-consuming to make, but it's definitely worth the effort.


nouman usman
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Overall, this salad is a great option for a healthy and flavorful side dish.


plushie and vlog cousins :D
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This recipe is a great way to use up leftover black-eyed peas.


Bikee kushwaha
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I'm a huge fan of black-eyed peas, and this salad is one of my new favorites.


Yasin kutabe
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My family found this salad to be a bit too spicy, but it was still very flavorful.


Ujeli Bk
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This black-eyed pea salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.