GRAB & GO BAGEL BREAKFAST SANDWICHES
These bagel breakfast sandwiches stay in the freezer, just waiting to become a hearty breakfast on those busy mornings when you hardly have time to think, let alone get in a solid breakfast before you head out the door. Just grab one out of the freezer and go. They're perfect for mixed-diet households, too - just leave the meat off of the vegetarian sandwiches.
Provided by Kare for Kitchen Treaty
Time 12m
Number Of Ingredients 5
Steps:
- Toast the bagel in the toaster and set aside.
- Crack the egg into a microwave-safe bowl that's roughly the same diameter of your bagel. Add the salt and pepper. Whisk until beaten well. Place in the microwave and cook on high for 60 seconds or until the egg is cooked through.
- With a spoon, loosen the egg and place it on one half of the bagel. Top with bacon, if using, and cheese.
- Top the bagel with the other half and place in a square of foil. Wrap well, label with a permanent marker, and place in a freezer storage bag. They should keep well for a at least a couple of months.
- To heat and eat, remove sandwich from freezer and unwrap. Wrap a paper towel around the sandwich and microwave for about 45 seconds on high. Turn over and microwave for another 15 seconds until heated through. Microwave ovens vary, so yours may take less (or more) time. Be careful not to overcook.
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Crazygamer Fam2021
[email protected]These sandwiches were a great way to start my day. They were filling and satisfying, and they didn't weigh me down.
CnnRScreams
[email protected]I was really impressed with these breakfast sandwiches. They were so easy to make, and they tasted amazing. I used whole-wheat bagels and low-fat cream cheese, and they were still delicious.
Akosua. Egbel
[email protected]These sandwiches were so good! The bagels were soft and fluffy, and the fillings were delicious. I especially loved the combination of cream cheese and smoked salmon.
Rajib ray
[email protected]I'm always looking for quick and easy breakfast ideas, and these sandwiches fit the bill perfectly. They're also a great way to use up leftover bagels. I've made them several times now, and they're always a hit.
rima masarwy
[email protected]These breakfast sandwiches were a hit with my family! I loved that they were easy to make and could be customized to everyone's liking. I used a variety of bagels, cheeses, and fillings, and everyone was able to find a combination they loved.