GRAHAM CRACKER CAKE WITH PINEAPPLE
This is a flourless cake that uses crushed graham crackers instead and it has a very delicious flavor. Topped with a delicious pineapple sauce.
Provided by Karla Everett
Categories Fruit Desserts
Time 1h
Number Of Ingredients 15
Steps:
- 1. Beat the egg whites to a stiff peak and set aside.
- 2. Combine the cracker crumbs with the baking powder.
- 3. In a separate bowl Cream the butter and the sugar together until creamy ; Beat in one egg yolk at a time until well blended together.
- 4. Beat milk and vanilla into the butter mixture ; add the crumb mixture and the nuts and fold in the stiffly beaten egg whites.
- 5. Spread the batter into a greased 8x8" sq. cake pan.
- 6. Bake @ 300° for 45 minutes or until tooth pick inserted in the center comes out clean.
- 7. Prepare the pineapple sauce by boiling the pineapple and sugar for 10 minutes , to thicken the sauce , mix in the water with the cornstarch and add it to the cooked pineapple sauce and continue to cook for 2-3 minutes.
- 8. Pour the pineapple sauce over top of the hot cake and garnish with whipped cream.
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Dakalo Ramadzhiela
[email protected]This cake looks delicious! Can you share the recipe?
Abdulrahman Mwakikome
[email protected]I'm allergic to pineapple, so I can't try this cake. :(
Jody Judy
[email protected]I'm not sure about this one. Pineapple and graham crackers seem like an odd combination.
Yahia Al-Husseiny
[email protected]This cake looks so easy to make! I'm going to have to try it this weekend.
Dominic Black
[email protected]I'm intrigued by the combination of pineapple and graham crackers. I've never had anything like it before.
Siraj ahmed Sure
[email protected]This cake sounds like the perfect summer dessert! I love the combination of pineapple and graham crackers.
Dominic Rivera
[email protected]I'm not a big fan of pineapple, but this cake looks so good that I might have to give it a try.
Waqar Butt
[email protected]This cake looks delicious! I can't wait to try it.
Dagdamor Dc
[email protected]This cake was a disappointment. The pineapple filling was too tart and the graham cracker crust was soggy. I followed the recipe exactly, but the cake just didn't turn out right. I won't be making this again.
Yasin Lwanga
[email protected]I was looking for a new dessert to try and this pineapple graham cracker cake caught my eye. I'm so glad I decided to make it! The cake was easy to make and the flavor was incredible. The pineapple and graham crackers complemented each other perfectl
Alfie Richards
[email protected]This cake is amazing! The pineapple and graham cracker combination is so unique and delicious. I'm not a big baker, but this recipe was easy to follow and the cake turned out perfectly. I'll definitely be making this again.
Ramy Ortega
[email protected]The pineapple graham cracker cake was a hit at my party! Everyone loved the unique flavor combination and the moist, fluffy texture. It was a breeze to make and I'm sure I'll be making it again soon.
Silent Killar
[email protected]This graham cracker cake with pineapple is a delightful treat! The combination of sweet pineapple and creamy filling is a perfect balance of flavors. The cake was easy to make and turned out beautifully. I will definitely be making this again!