GRAMMY'S BROCCOLI SOUP
Make and share this Grammy's Broccoli Soup recipe from Food.com.
Provided by loof751
Categories Vegetable
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine broccoli, celery, carrots, water, and chicken bouillon in a large soup pot. Boil 20-30 minutes.
- While vegetables are cooking - In a saucepan, saute onion in butter until tender.
- Add cornstarch and flour to butter mixture, stirring until browned.
- Gradually add milk and cook, stirring constantly, until thick. Add shredded cheese and stir until melted.
- Add the cheese sauce to the broccoli mixture and stir until well combined. Simmer until heated through.
Nutrition Facts : Calories 319.7, Fat 18.6, SaturatedFat 11.4, Cholesterol 58.1, Sodium 619.7, Carbohydrate 26.1, Fiber 3.5, Sugar 3.3, Protein 14.1
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Jennifer Mathew
[email protected]This soup is a great comfort food.
Hiyan Vai
[email protected]This soup is so flavorful. I love the roasted broccoli.
Shiva kr Shah
[email protected]I love the creamy texture of this soup.
Dipak Kafle
[email protected]This soup is a great way to use up leftover broccoli.
Kamran Afridi Afridi
[email protected]I've made this soup several times, and it's always a winner.
MD. MAHIM KHAN
[email protected]This soup is a hit at parties. Everyone loves it.
Cynthia Chiamaka
[email protected]I love that this soup is easy to make. It's a great weeknight meal.
Scott and Karen
[email protected]This soup is the perfect comfort food for a cold day.
Syra khan
[email protected]I'm a vegetarian, and I love this soup. It's so satisfying.
Sharon Baptiste
[email protected]This soup is a great way to get your daily dose of vegetables.
Kaitlyn Tysinger
[email protected]I love the roasted broccoli in this soup. It gives it a great flavor.
Chad Sandvik
[email protected]This soup is so creamy and cheesy. It's the perfect comfort food.
Kidane Gebrekirstos
[email protected]This soup is delicious and easy to make. I love that I can use frozen broccoli.
ronald williams
[email protected]I've made this soup several times, and it's always a hit. It's a great soup to serve at a potluck or party.
AT 05
[email protected]I'm a vegetarian, and I love this soup. It's a great way to get my daily dose of vegetables, and it's so satisfying.
Leon Bosman
[email protected]This soup is the perfect comfort food. It's warm, creamy, and cheesy, and it always makes me feel better on a cold day.
imemon alive
[email protected]I made this soup for a party, and it was a hit! Everyone loved it, and I got several requests for the recipe.
eliyas shumeye
[email protected]This soup is easy to make and so delicious. I love that I can use frozen broccoli, which makes it a great option for a quick and easy weeknight meal.
Hayley
[email protected]I'm not a huge fan of broccoli, but this soup changed my mind. It's so flavorful and creamy, and the roasted broccoli adds a nice crunch. I'll definitely be making this again.
Dilshad Bhutto
[email protected]This broccoli soup is amazing! The roasted broccoli gives it a deep, rich flavor, and the cheese and cream make it creamy and comforting. I added a bit of extra garlic and pepper, and it was perfect.