This decadent, healthy treat made using Quaker Granola containing oatmeal, nuts, raisins that a lot of fiber and low in sodium is just part of this delicious cookie. It has an optional dried fruit mix of blueberries, cherries, cranberries, plums. Use one or all or add raisins. Then you have a chocolaty goodness from both semi-sweet and bitter sweet chips inside and then the cookies dipped in rich creamy ganache. AND you don't need to pull out a mixer for this easy to make recipe! Unless you're making a drink. LOL! It is almost guilt free! :) The cookies can be made into smaller sizes making 40 just watch the cooking time.
Provided by Rita1652
Categories Dessert
Time 32m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Melt butter add brown sugar and stir till smooth.
- Add vanilla and egg stir in to combine.
- In a bowl combine flour, granola, baking soda, salt, cinnamon. Add to the butter mixture.
- Stir in dried fruit, nuts, and chips.
- Place on a two greased 14 x 16 inch cookie sheet pans. Making 20 large cookies. Be sure to keep them spread apart from each other. If need be used an other pan. These will spread out.
- Bake for 12-15 minutes.
- Meanwhile heat cream add chips and stir to blend and creamy.
- Remove cookies from oven and let set 5 minutes before placing on racks to cool completely.
- Dip generously one end of the cookie into ganache place on wax or a sil pad till harden or chill for quicker results or just eat it!
- Do share the cookie with a loved one.
Nutrition Facts : Calories 279.8, Fat 17.4, SaturatedFat 8.4, Cholesterol 23.2, Sodium 176.2, Carbohydrate 31.4, Fiber 4.1, Sugar 14.9, Protein 5.1
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Kishun Chaudhary
[email protected]These cookies are amazing!
Kaif Waqar
[email protected]I love these cookies!
Happy Happy
[email protected]These cookies are delicious!
Dexter Aqui
[email protected]These cookies were a little dry, but the ganache helped to make them more moist. I'll try using a different cookie recipe next time.
Xz Az
[email protected]The ganache was a little too thick for my preference, but the cookies were delicious. I'll try thinning the ganache next time.
SomniSlime
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're also very easy to make, so I'll probably make them again for parties or gatherings.
Hunter Goodrich
[email protected]I'm not a huge fan of chocolate, but these cookies were still delicious. The ganache was rich and decadent, but it wasn't too overpowering. The cookies were also soft and chewy, which I loved. I'll definitely be making these again.
Md Rafi
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love the way the ganache melts in my mouth. I've also tried dipping the cookies in white chocolate ganache, which is also delicious.
Carolina Lopez
[email protected]I was a bit skeptical about the orange zest in the cookies, but I'm so glad I tried it. It really adds a unique and delicious flavor. The ganache was also easy to make and turned out perfectly. These cookies are definitely a keeper!
Ahsan Zafar
[email protected]These cookies were a hit at my last party! Everyone loved the combination of flavors and textures. The cookies were soft and chewy, while the ganache was rich and decadent. I'll definitely be making these again.
Brian Hayford
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make, and the results are always delicious. The ganache is especially decadent, and it's the perfect complement to the chewy cookies. I often get compli
SAMOSA
[email protected]These cookies are a true delight! The combination of the soft and chewy cookie with the rich and decadent chocolate ganache is simply irresistible. I loved the hint of orange zest in the cookies, which added a refreshing citrusy note. The ganache was