Grandma Hagerson's recipe for chocolate pudding cake. The water poured over the top at the end blends in with the other ingredients and settles on the bottom while cooking, creating a delightful pudding underneath the cake when it is finished!
Provided by JUCHUNK
Categories Desserts Chocolate Dessert Recipes
Time 1h
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Sift flour, 3/4 cup white sugar, baking powder, and salt together in a bowl. Mix in milk, butter, vanilla extract, and chocolate. Pour mixture into an ungreased 8x8-inch baking pan.
- Mix brown sugar, cocoa, and remaining white sugar together in another bowl. Spread over the top of the batter in the pan. Pour in water.
- Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean, about 30 minutes. Allow to cool in the pan for 15 to 30 minutes. Serve warm.
Nutrition Facts : Calories 215.7 calories, Carbohydrate 44 g, Cholesterol 7.1 mg, Fat 4.3 g, Fiber 1.2 g, Protein 2.3 g, SaturatedFat 2.6 g, Sodium 181 mg, Sugar 32.8 g
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Kila Kamkilakai Anere
[email protected]This cake is so delicious, I can't even put it into words. It's the best chocolate pudding cake I've ever had.
Sabeel abbasi Sabeel abbasi
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Azan Hassain
[email protected]This cake is the perfect combination of chocolate and pudding. It's rich and decadent, but not too heavy.
Hayden Hatcher
[email protected]I love that this cake is not too heavy. It's the perfect dessert after a big meal.
Amanda Leal
[email protected]This cake is the perfect make-ahead dessert. I often make it the day before I need it, and it's always just as good, if not better.
Taif Jani
[email protected]I love the way this cake looks. It's so elegant and impressive, but it's actually very easy to make.
Layla W
[email protected]This cake is so easy to make, it's almost foolproof. I'm not a very experienced baker, but I was able to make this cake without any problems.
Saqib Khan1133
[email protected]I love that this cake is not too sweet. It's the perfect balance of chocolate and pudding. I always get compliments on it when I make it.
Kari Huttunen
[email protected]This cake is a real crowd-pleaser. I've made it for potlucks, birthday parties, and even just for a weeknight dessert. It's always a hit.
Kate Sadler
[email protected]I've tried many chocolate pudding cake recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Miner Hauwa
[email protected]This cake is absolutely delicious! I love the way the pudding layer melts in your mouth. It's the perfect dessert for any chocolate lover.
Jonas Gailius
[email protected]I made this cake for my vegan friend and she loved it! It's so nice to have a chocolate cake recipe that everyone can enjoy.
Ronnie Freeman
[email protected]This cake is so moist and chocolatey, it's hard to believe it's also gluten-free! I'm so glad I found this recipe.
ADEEL PIRINSIS
[email protected]I've made this chocolate pudding cake several times now and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Arbab Nohrio
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it and the adults couldn't get enough of it either. It was the perfect dessert for a special occasion.
irfan rafiq
[email protected]This cake is a chocolate lover's dream! The pudding layer is so rich and creamy, and the cake itself is moist and fluffy. I loved the way the two textures complemented each other. I will definitely be making this cake again for special occasions.
Roman Underwood
[email protected]I'm not much of a baker, but this chocolate pudding cake was so easy to make, even I could do it! It turned out beautifully and tasted even better. My friends and family loved it.
Felicia Eyong
[email protected]This chocolate pudding cake was a hit with my family! It was easy to make and turned out perfectly moist and chocolatey. The pudding layer added a delicious richness that made it extra special. I will definitely be making this cake again soon.