GRANDMA JACKSON'S CHOCOLATE CREAM PIE
This chocolate cream pie is an old-fashioned recipe just like grandma used to make. It's made with simple ingredients and very easy to prepare. The trick is not letting the chocolate mixture burn. Once cooked, it's thick and creamy. Just the way filling for a chocolate cream pie should be. The light and fluffy meringue on top is...
Provided by Gail Welch
Categories Chocolate
Time 15m
Number Of Ingredients 12
Steps:
- 1. Put all ingredients (for pie filling) in a saucepan and cook until thickened and bubbly. NOTE: I mix beaten egg yolks and milk together in a saucepan then add dry ingredients and butter; whisk until bubbly and thickened.
- 2. Pour into cooled pre-baked pie shell.
- 3. Make the meringue by beating egg whites until stiff. Add sugar one tablespoon at a time.
- 4. Add cream of tartar or baking powder (and vanilla if desired.)
- 5. Beat until stiff.
- 6. Put meringue on top of the pie.
- 7. Bake at 400 degrees 5-8 minutes or until lightly brown.
- 8. Cool on wire rack.
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Abul Hashem
[email protected]This pie is the perfect combination of chocolate and cream. It's the perfect dessert for any occasion.
Small Singer Noyon
[email protected]I'm not a big baker, but this recipe was easy to follow and the pie turned out great!
Jessica Greenwell
[email protected]This pie is so delicious, I could eat it every day!
L Bragg
[email protected]I've been making this pie for years, and it's always a hit. It's the perfect dessert for any chocolate lover.
Aadesh activitie
[email protected]This pie is always a crowd-pleaser. Everyone who tries it loves it!
Rida Khan
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Diane Spurlock
[email protected]This pie is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
535 EAGLE
[email protected]The crust is the perfect balance of flaky and tender. It's the perfect complement to the creamy filling.
James Roark
[email protected]The chocolate cream filling is so rich and decadent. I could eat it by the spoonful!
Samuel Okonya
[email protected]This pie is so easy to make, and it always turns out perfect. I love that I can use store-bought pie crust to save time.
King Nature
[email protected]I'm not usually a big fan of chocolate cream pie, but this recipe changed my mind. The filling was light and fluffy, and the crust was perfectly flaky. I'll definitely be making this pie again!
Vasita Nailumu
[email protected]This pie was a hit at my last dinner party. The guests raved about the creamy filling and the delicious crust. I will definitely be making this pie again!
Kurtis Weatherly
[email protected]Grandma Jackson's Chocolate Cream Pie is a classic dessert that is sure to please everyone. The chocolate cream filling is rich and decadent, and the flaky crust is the perfect complement. I highly recommend this recipe!