GRANDMA NETT'S SWEDISH COFFEE BREAD
This is from a hand written recipe card from Grandma Nett. Grandma Erickson (her mother-in-law) would make it especially at Christmas time. It was a favorite of the family. They also would freeze it and pull it out for other special occasions as well. The "way to eat it" is to dunk buttered toasted slices in coffee.
Provided by In Ulm um Ulm...
Categories Yeast Breads
Time 35m
Yield 6 short loaves
Number Of Ingredients 9
Steps:
- Mix yeast and lukewarm water in a large bowl to proof and set aside.
- Scald milk in a large saucepan. Add butter, sugar, salt, and cardamom to milk and cool to lukewarm. Once milk is lukewarm, add to yeast mixture.
- Add eggs and mix well.
- Add half the flour, mix, add remainder, mix and knead on floured board until smooth and satiny.
- Place in lightly buttered bowl, turning over once to coat with shortening. Cover with thin towel. Let rise in warm place until double.
- Punch down and form braids on greased baking sheet. (Divide in 2, then each half in 3, then each of these in 3 . Braid 3 portions together. Total 6 short loaves.).
- Let rise and bake until golden and springs back when thumped.
- No temp given, but we assume 350 and about 25 minutes to bake.
Nutrition Facts : Calories 1119.2, Fat 38.8, SaturatedFat 22.6, Cholesterol 216.7, Sodium 751, Carbohydrate 166.2, Fiber 5.5, Sugar 33.9, Protein 25.9
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Md Rezaul
[email protected]This bread is delicious! I made it for a brunch party and it was a huge hit. The bread was light and fluffy, and the glaze was the perfect amount of sweetness. I will definitely be making this again.
Earl Hatcher
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful, and the glaze is the perfect finishing touch. I love that this recipe is also relatively easy to make. It's definitely a go-to recipe for me now.
Justice Prevail
[email protected]This bread is so easy to make and it turns out perfect every time. I love the cardamom flavor. It's the perfect bread to enjoy with a cup of coffee or tea.
Shabi786 Love
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. The bread was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Christopher Moreno
[email protected]This bread is delicious! The cardamom flavor is perfect and the glaze is the perfect finishing touch. I will definitely be making this again.
maima mustafa
[email protected]I followed the recipe exactly and the bread turned out perfect! It was so moist and flavorful. The glaze was the perfect finishing touch. I will definitely be making this again.
Dilini Chathurangi
[email protected]This bread is amazing! It's so moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this again and again.
Futureboss Burger
[email protected]I'm not much of a baker, but I decided to give this recipe a try and I'm so glad I did! The bread turned out beautifully and tasted delicious. I especially loved the cardamom flavor. I'll definitely be making this again.
Yasir Saab
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The bread is moist and flavorful, and the glaze is the perfect finishing touch. I love that this recipe is also relatively easy to make. It's definitely a go-t
Ahmad J
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it. The bread was light and fluffy, and the glaze was the perfect amount of sweetness. I will definitely be making this again.
Sufiyan Butt
[email protected]I've tried many Swedish coffee bread recipes over the years, but this one is by far my favorite. It's simple to make, but the results are amazing. The bread is always moist and flavorful, and the glaze adds a touch of sweetness and crunch. I highly r
Selzing Gwamzing
[email protected]My family loved this recipe! It was easy to follow and turned out perfect. The bread was fluffy and flavorful, and the glaze was the perfect finishing touch. Thank you for sharing this recipe!
Mike Peter
[email protected]This coffee bread is delightful! It has a moist, tender crumb and a sweet, buttery flavor. The cardamom adds a lovely warmth and depth of flavor. I will definitely be making this again.