GRANDMA STYLE HAMBURGERS (MEATBALLS WITH SWISS STEAK SAUCE)
My mom was not the best cook, bless her heart. Most meat she cooked was so dry you couldn't chew it, including the Thanksgiving turkey. My dad used to tell her "Oh Mama, u cooked the juice right outta the poor thing" lol! For that reason we all became fans of her ground beef recipes. She had a few dishes she made that were...
Provided by Dee Stillwell
Categories Burgers
Time 1h30m
Number Of Ingredients 19
Steps:
- 1. Preheat oven to 350 degrees. In a small bowl mix together milk, tomato sauce, eggs, seasonings and Worchestershire sauce. Stir in bread crumbs and let set aside.
- 2. Place ground beef in large bowl. Grate in onion & garlic cloves.
- 3. Mix all together and form into 2 1/2-3 inch meatballs. Roll each meatball in flour and shake off excess. Pan fry in vegetable oil on all sides until browned. Place in a large baking pan or crock pot container. Mix together, tomato soup, broth and worchestershire sauce, pepper, & garlic powder. Pour over meatballs. cover with HD foil and bake for 30 minutes, uncover and stir carefully so meatballs don't breakup. Cover and continue to bake another 30 minutes. If gravy appears too thin, leave uncovered so it will thicken the last 30 minutes. If using crock pot, cook on high for 3 hrs or on low for 6-8 hrs. Serve over noodles or with mashed potatoes. Enjoy!
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Beneva Charley
[email protected]These meatballs were a bit too greasy for my taste, but the Swiss steak sauce was very good.
Kelebogile Ramoonwa
[email protected]I thought these meatballs were just okay. The Swiss steak sauce was good, but I've had better.
Sarwar Khan
[email protected]These meatballs were a great way to change up my usual dinner routine. The Swiss steak sauce was a nice touch.
HyperKevinPlayz
[email protected]These meatballs were very good, but I thought the Swiss steak sauce was a bit too sweet.
Ahmiere White
[email protected]These meatballs were a bit too spicy for my taste, but the Swiss steak sauce was very good.
Ansa Kawal
[email protected]I'm not a huge fan of meatballs, but I really enjoyed these. The Swiss steak sauce was the perfect addition.
SAMY TV
[email protected]These meatballs were a great way to use up some leftover ground beef. The Swiss steak sauce was a nice touch.
Lucky Sanyane
[email protected]I made these meatballs for my family and they loved them! The Swiss steak sauce was a big hit.
want to be a scientist
[email protected]These meatballs were easy to make, but I found them to be a bit too salty.
mustafe matan
[email protected]I thought the meatballs were a little bland, but the Swiss steak sauce was delicious.
Sk Tamanna
[email protected]These meatballs were a little dry for my taste, but the Swiss steak sauce was very good.
Blessed Caleb
[email protected]I've made these meatballs several times now and they're always a hit. The Swiss steak sauce is what makes them so special.
Salman basra Salman Salman basra Salman
[email protected]These meatballs were so easy to make and they turned out so delicious! The Swiss steak sauce was the perfect touch.
Arslan Rajpoot
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. The Swiss steak sauce was a great addition.
minnie rockwood
[email protected]Absolutely delicious! The meatballs were moist and flavorful, and the Swiss steak sauce was the perfect complement. I highly recommend this recipe.
Sujon Sheikh
[email protected]These meatballs were easy to make and turned out so well! The Swiss steak sauce was a great addition and gave them a lot of flavor. I'll definitely be making these again.
Mushy anifantis
[email protected]I love the grandma-style of these hamburgers. They're so comforting and nostalgic. The Swiss steak sauce is the perfect finishing touch.
Azka Iman
[email protected]I'm not usually a fan of meatballs, but these were delicious! The Swiss steak sauce was so flavorful and the meatballs were cooked perfectly. I'll be making these again for sure.
Imose Osa's
[email protected]These meatballs were a hit with my family! They had the perfect balance of flavors and the Swiss steak sauce was amazing. I will definitely be making these again.