GRANDMA'S CHICKEN AND NOODLES

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This is how my Grandma Alvie made it. I tend to add more bullion and carrots and potatoes but this is served best over Mashed potatoes with a side of corn on the cob. :) adjust recipe according to number of people by adding more eggs and flour accordingly. 3 eggs is enough for two people but add an egg or two per extra...

Provided by Dana Clark

Categories     Other Soups

Time 3h

Number Of Ingredients 15

NOODLES
3 eggs
3 c all purpose flour
3 Tbsp salt and pepper
SOUP
5 chicken leg quarters
10 chicken bouillon cubes
3 Tbsp salt and pepper
OPTIONAL FOR ONE POT MEAL
4 c carrots, chopped
6 c potatoes, diced
5 dash(es) garlic powder with parsley
4 dash(es) onion powder
2 pinch oregano, dried
5 chicken bouillon cubes

Steps:

  • 1. Start Soup by adding leg quarters, 10 bullion cubes and salt and pepper to taste. (add the additional seasonings and cubes if you are making the one pot meal.) Boil keeping your broth level with 3/4th of your soup pot. When you can poke the chicken with a fork and the meat falls off strain broth. Return broth to pan and clean the meat only from the chicken quarters. Return meat to pot. This is the point where you can add your additional veggies if you wanted the one pot meal option.
  • 2. While soup is cooking chicken to perfection... Batter eggs in a large bowl until completely mixed whites and yolks. Stir in salt and pepper. Mix flour in until dough is only slightly tacky but can be handled without sticking to you. This makes for a solid noodle. You can roll this dough out flat on top of flour with a floured rolling pin and cut to slightly larger noodles with a pizza cutter or you can cut it into shape or dip out small teaspoon sized dough lumps and drop them into the soup once your chicken has been returned to the pot.
  • 3. add the noodles or dumplings in slowly while stirring the soup making sure they do not stick while cooking. after all the dough has been added cook for an additional ten to fifteen minutes to your preference. Serve over mashed potatoes with fried chicken or have the one pot version and enjoy!!

CRP Gaming
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I made this recipe for my husband's birthday, and he loved it! The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy and flavorful, and it was the perfect comfort food for a special occasion.


Shahzad Yousaf
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This recipe is a great way to get your kids to eat their vegetables. I added some chopped carrots and celery to the sauce, and my kids loved it. The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy a


Md shahin 45
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I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy and flavorful, and it was the perfect comfort food for a cold nigh


Andy Andy
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This recipe is a great way to use up leftover chicken. I used a store-bought rotisserie chicken, and it worked perfectly. The noodles were cooked perfectly, and the sauce was so creamy and flavorful. I will definitely be making this again!


Googl Use
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I made this recipe for my husband's birthday, and he loved it! The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy and flavorful, and it was the perfect comfort food for a special occasion.


Barka Elijah
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This recipe is a great way to get your kids to eat their vegetables. I added some chopped carrots and celery to the sauce, and my kids loved it. The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy a


Safatullah Barakzai
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I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was so tender and flavorful, and the noodles were cooked perfectly. The sauce was so creamy and flavorful, and it was the perfect comfort food for a cold nigh


Reza joshim
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This recipe is a great way to use up leftover chicken. I used a store-bought rotisserie chicken, and it worked perfectly. The noodles were cooked perfectly, and the sauce was so creamy and flavorful. I will definitely be making this again!


Zahid Wazir
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I've made this recipe several times now, and it's always a hit with my family. The chicken is always tender and juicy, and the noodles are cooked perfectly. The sauce is so creamy and flavorful, and it's the perfect comfort food for a cold night.


dilsara Thapa
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This recipe was easy to follow and turned out great! I used a rotisserie chicken to save time, and it worked perfectly. The noodles were cooked perfectly, and the sauce was so creamy and flavorful. I will definitely be making this again!


Carolyn Gayle
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I'm not a huge fan of chicken and noodles, but this recipe changed my mind. The sauce was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again!


Shanell Dubose
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This recipe is a keeper! The chicken was so tender and flavorful, and the noodles were cooked perfectly. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. I will definitely be making this again!