GRANDMA'S CHILI

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Make and share this Grandma's Chili recipe from Food.com.

Provided by Tish Cramer

Categories     Beans

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 12

2 lbs ground beef
1 1/2 cups chopped onions
1 cup chopped bell pepper
1 tablespoon Worcestershire sauce
3/4 teaspoon chili powder
6 ounces tomato paste
1/4 teaspoon cinnamon
1 clove garlic, crushed or 1/8 teaspoon garlic powder
salt & pepper
1 (15 ounce) can kidney beans
1 (16 ounce) can peeled & chopped tomatoes
15 ounces tomato sauce

Steps:

  • Brown ground beef and onions together.
  • Add remaining ingredients.
  • Bring to a boil and reduce heat.
  • Simmer on low heat for 2 hours or in the crockpot on low for 6 hours stirring occasionally.

Nutrition Facts : Calories 463.9, Fat 23.6, SaturatedFat 9.1, Cholesterol 102.8, Sodium 949.1, Carbohydrate 28.3, Fiber 8.2, Sugar 12.4, Protein 35.4

sohaib_ zaman0
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This chili is so easy to make and it's always delicious. I love that I can throw it all in the slow cooker and let it cook all day.


Our dream
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This chili is amazing! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.


Aashik Yadav
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I love this chili! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.


Kabir Mughal
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This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make.


Frankie Mitchell
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I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.


Prashant Gurung
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This is the best chili recipe I've ever tried. It's so flavorful and has just the right amount of spice. I highly recommend it.


Jiyalal Yadav
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I made this chili for a potluck and it was a huge hit. Everyone raved about how delicious it was.


Shafqat Sheri
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This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the slow cooker and let it cook all day.


Maurice Gibson
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I wasn't sure about the chocolate at first, but it really does add a nice depth of flavor to the chili. I'll definitely be making this again.


Petit Star
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I followed the recipe exactly and the chili turned out great. It was a little spicy for my taste, but I just added some sour cream and it was perfect.


Kapil Shrestha
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This chili is delicious! I made it for a party last weekend and everyone loved it. I'll definitely be making it again.


Chari F. Holloman
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I've been making this chili for years and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter day.


Demonic Grim
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This chili recipe is a keeper! It's easy to make and packed with flavor. I especially love the addition of dark chocolate, which gives it a rich and complex flavor.


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