PLUM-GOOD PORK CHOPS

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Plum-Good Pork Chops image

Ginger and plum sauce add Asian flavor that makes this dish a standout. A side of crunchy coleslaw is the perfect partner. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 13

4 bone-in pork loin chops (7 ounces each)
2 teaspoons canola oil
3/4 cup plum sauce
1/4 cup orange juice
5 teaspoons reduced-sodium soy sauce
2 garlic cloves, minced
2 teaspoons Dijon mustard
1 teaspoon minced fresh gingerroot
1/4 teaspoon pepper
1 package (12 ounces) broccoli coleslaw mix
1 medium carrot, grated
2 green onions, chopped
2 teaspoons sesame seeds, toasted

Steps:

  • In a large skillet, brown chops in oil. Combine the plum sauce, orange juice, soy sauce, garlic, mustard, ginger and pepper; pour over chops. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Remove pork chops and keep warm. Set aside 1/2 cup sauce mixture., In the same skillet, cook the coleslaw mix, carrot and onions over medium heat until crisp-tender. Serve with pork chops; drizzle with reserved sauce and sprinkle with sesame seeds.

Nutrition Facts : Calories 373 calories, Fat 11g fat (3g saturated fat), Cholesterol 86mg cholesterol, Sodium 685mg sodium, Carbohydrate 30g carbohydrate (20g sugars, Fiber 3g fiber), Protein 33g protein. Diabetic Exchanges

Annelene Pellow
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This recipe is a great way to use up leftover plums. The pork chops and plum sauce are a delicious combination.


Ssentongo Yofas
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I served this dish with mashed potatoes and green beans and it was a perfect meal! The pork chops were the star of the show, but the sides were also delicious.


Haris Asif
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I cooked the pork chops in a skillet instead of the oven and they still turned out great! The pork chops were cooked evenly and the plum sauce was still delicious.


Sergio Willis
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I made this recipe in my slow cooker and it turned out perfect! The pork chops were fall-off-the-bone tender and the plum sauce was so flavorful.


Suzi
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I used a different type of plum than the recipe called for and it still turned out great. The pork chops were still juicy and tender, and the sauce was still delicious.


Abin Abin
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I added a bit of brown sugar to the plum sauce and it turned out amazing! The pork chops were caramelized and the sauce was rich and flavorful.


Farah Akram
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I made this recipe exactly as written and it turned out great! The pork chops were tender and juicy, and the plum sauce was a perfect complement.


Suranga Sanjeewa
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I'm not usually a fan of pork chops, but this recipe changed my mind. The pork chops were cooked to perfection and the plum sauce was delicious.


Qammar Qammarghazali
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This recipe is a keeper! The pork chops were so flavorful and the plum sauce was the perfect finishing touch.


Janaki Sunar
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I made this dish for a dinner party and it was a hit! Everyone raved about the pork chops and asked for the recipe.


Al'ameen Abubakar Malami
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I loved the simplicity of this recipe. It was easy to follow and the pork chops turned out perfectly juicy and tender.


Robert Peters
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The flavors in this dish were incredible! The sweetness of the plums paired perfectly with the savory pork chops. I will definitely be making this again.