GRANDMA'S CRANBERRY STUFF
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff to share with your family and friends this holiday. -Catherine Cassidy, Milwaukee, Wisconsin
Provided by Taste of Home
Yield 3 cups.
Number Of Ingredients 4
Steps:
- Cut unpeeled orange into wedges, removing any seeds, and place in a food processor. Add cranberries and sugar; pulse until chopped. Add walnuts; pulse just until combined.
Nutrition Facts : Calories 148 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.
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Mahammad Xalilov
[email protected]This is the best cranberry stuffing recipe I've ever tried. I will definitely be making it again.
MD Nurul Islam (Emran)
[email protected]This stuffing is a family favorite. We make it every year for Thanksgiving and Christmas.
Ab junaid babu Khala
[email protected]I've been making this stuffing for years and it's always a hit. It's the perfect side dish for any holiday meal.
DIY 4 Life with Terry
[email protected]This stuffing is so good, I could eat it for breakfast, lunch, and dinner!
Peter Blessediyke Ezeoke
[email protected]I made this stuffing for my family and they all loved it! Even my picky kids ate it all up.
Abdurahman Saeed
[email protected]I followed the recipe exactly and the stuffing turned out perfectly. It was moist and flavorful, and the cranberries added a nice pop of color.
DeathStrike
[email protected]This was the best stuffing I've ever had! I will definitely be making it again.
Alexandra Demkowicz
[email protected]This stuffing is a must-try for any cranberry lover! It's also a great way to use up leftover cranberries after Thanksgiving.
Aisha Ndugwa
[email protected]I was hesitant to try this recipe because I'm not a big fan of cranberries, but I'm so glad I did! The cranberries added a subtle sweetness that really complimented the other flavors in the stuffing.
Awaisansari Awaisansari
[email protected]This stuffing is so easy to make, and it always turns out perfect. I've made it for my family and friends several times, and everyone loves it.
Brooke Edison
[email protected]I'm not usually a fan of stuffing, but this recipe changed my mind! The cranberries added a delicious tanginess that balanced out the savory flavors perfectly.
Ngandu Nelson
[email protected]This recipe brought back so many fond memories of my grandma's cooking. Her cranberry stuffing was always the star of our Thanksgiving dinner.