GRANDMA'S HONEY BUN CAKE
Sooo bad for you, but tastes sooo good. My family loves this cake; it tastes just like a honey bun.
Provided by Drea
Categories Desserts Cakes Poke Cake Recipes
Time 1h25m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly oil a 9x13-inch baking pan.
- Combine cake mix, sour cream, eggs, and oil in a bowl. Beat with an electric mixer for 3 minutes. Pour half of the batter into the prepared baking pan.
- Mix brown sugar and cinnamon together in a small bowl. Sprinkle over batter in the pan. Carefully pour the remainder of the batter over the cinnamon-sugar layer.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes.
- Mix confectioners' sugar, milk, and vanilla together in a bowl. Poke holes in the hot cake with a fork and pour sugar mixture over the top of the cake. Let cake cool completely before serving, about 30 minutes.
Nutrition Facts : Calories 416.8 calories, Carbohydrate 62.9 g, Cholesterol 54.4 mg, Fat 17.3 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 4.4 g, Sodium 246.3 mg, Sugar 50.1 g
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Md Jumman
[email protected]I've never had honey bun cake before, so I didn't know what to expect. But this recipe did not disappoint! The cake was moist and decadent, and the streusel topping was perfectly crispy. I'll definitely be making this again.
cetingezer
[email protected]Just made this cake and it's cooling right now. Can't wait to try it! It smells amazing!
Nicole Emmanuel
[email protected]This recipe is on my monthly baking rotation! It's become a family favorite. The cake is always a huge hit at parties and gatherings. People always ask for the recipe and are amazed when I tell them how easy it is to make. It's truly a special treat
Sneha Kurmi
[email protected]Meh, it was just okay. Too sweet for my taste.
DrAamir Shahzad Mirza
[email protected]I'm not much of a baker, but this honey bun cake recipe was surprisingly easy to follow. It took me about an hour to make, and the results were well worth the effort. The cake turned out so moist and flavorful, and the streusel topping added the perf
Avela Macebo
[email protected]Oh. My. Gosh! This Granny's Honey Bun Cake is the holy grail of desserts. I've had it on repeat for the past week and I can't get enough. The streusel topping is the perfect balance of crunchy and sweet, while the cake itself is moist and fluffy. It'