GRANDMA'S IRON SKILLET APPLE PIE
This three-layer apple pie is a Southern favorite!
Provided by T L Dixon
Categories Desserts Pies Apple Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples.
- Remove skillet, and place 1 refrigerated pie crust on top of the brown sugar. Top the pie crust with half the sliced apples. Sprinkle apples with 1/2 cup of sugar and 1 teaspoon of cinnamon; place a second pie crust over the apples; top the second crust with the remaining apples, and sprinkle with 1/2 cup sugar and 1 teaspoon cinnamon. Top with the third crust; sprinkle the top crust with 1/4 cup sugar, and dot with 1 tablespoon of butter. Cut 4 slits into the top crust for steam.
- Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. Serve warm.
Nutrition Facts : Calories 734.3 calories, Carbohydrate 107.8 g, Cholesterol 49.1 mg, Fat 33.7 g, Fiber 1.9 g, Protein 3.4 g, SaturatedFat 17.1 g, Sodium 396.4 mg, Sugar 69.8 g
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Marthaline Walker
[email protected]I made this pie for Thanksgiving and it was a huge hit! The crust was flaky and the apples were perfectly spiced.
Jennifer Elton
[email protected]This pie is the perfect fall dessert. It's warm, comforting, and delicious.
Siva Padayachee
[email protected]This apple pie is so easy to make and it's always a hit. I love that I can use my cast iron skillet to make it.
MD Junaidul islam
[email protected]I've made this pie several times and it's always a success. The crust is especially delicious.
WORLD MUSIC
[email protected]This is the best apple pie I've ever had. The crust is so flaky and the apples are so flavorful.
Mahima Singh
[email protected]I made this pie for Thanksgiving and it was a huge hit! The crust was flaky and the apples were perfectly spiced.
Robert Martinez
[email protected]This pie is the perfect fall dessert. It's warm, comforting, and delicious.
Bill Gatz
[email protected]This apple pie is so easy to make and it's always a hit. I love that I can use my cast iron skillet to make it.
Ramiz Anwar
[email protected]I've made this pie several times and it always turns out great. The crust is especially delicious.
Muhammad Rham Rhaim shah
[email protected]This is my go-to apple pie recipe. It's always a crowd-pleaser.
Sal A.
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Carolyn Anthony
[email protected]This apple pie was a hit with my family! The crust was flaky and buttery, and the apples were perfectly spiced. I will definitely be making this again.