This very moist yellow cake recipe comes from my boyfriend's grandmother. We usually serve it with chocolate buttermilk icing.
Provided by Patricia Taylor
Categories Desserts Cakes Yellow Cake Recipes
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 inch pans.
- In a medium bowl, cream together the butter and sugar. Beat in the eggs, one at a time. Combine the milk and vanilla, add alternately to the creamed mixture with the flour, ending with the flour. Mix only as much as necessary. Pour into the prepared pans.
- Bake for 15 to 20 minutes in the preheated oven. Cake will pull away from the sides of the pan slightly when done. Allow cakes to cool in the pans for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 53.9 g, Cholesterol 104.3 mg, Fat 17.7 g, Fiber 0.7 g, Protein 5.5 g, SaturatedFat 10.5 g, Sodium 471.5 mg, Sugar 34.6 g
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Zahid hasan
z-h@yahoo.comThis cake is a keeper! I'll definitely be making it again.
MD Sahadath
md-s@yahoo.comThanks for sharing this recipe. I'm always looking for new cake recipes to try.
Prince Tanveer
t.p@aol.comI can't wait to try this recipe. It looks so delicious!
Saqlain Nain
snain@yahoo.comThis cake is a bit time-consuming to make, but it's worth the effort.
Racso
racso36@gmail.comI love the way this cake looks. It's so elegant and sophisticated.
Cat Collet
c_c@hotmail.comThis is the best chocolate cake I've ever had. It's so rich and decadent.
Danish Bahadur
dbahadur18@gmail.comI'm not sure what I did wrong, but my cake turned out dry and crumbly.
kenziewashere
kenziewashere49@aol.comThis cake is so moist and fluffy, it's like eating a cloud.
Fardouza Abdi
a-fardouza93@yahoo.comI've been making this cake for years, and it's always a crowd-pleaser.
Rubina Begum
rubina39@hotmail.frThis is the perfect cake for a special occasion. It's elegant and delicious.
Fawad Hussain
f-hussain@hotmail.comI made this cake for a potluck, and it was a huge hit! Everyone loved it.
Sadman Sakib
sadman.s77@hotmail.comThis cake is a bit too sweet for my taste, but it's still very good.
Little Fitts Soft Play
pl86@gmail.comI followed the recipe exactly, but my cake didn't turn out as moist as I hoped. I think I might have overbaked it.
Abbir Khan
abbir.khan@yahoo.comI'm not a big baker, but this recipe was so easy to follow that even I could make it. The cake turned out delicious!
suhel Khan
k-suhel@yahoo.comThis is a great recipe. It's easy to follow and the cake turns out perfect every time.
MD Bikoy
bikoy.md0@aol.comI made this cake for my grandmother's birthday, and she loved it! She said it was the best cake she's ever had.
PK PANDA YT
yt-p20@gmail.comThis cake is the best! It's so moist and fluffy, and the flavor is amazing. I've made it several times now, and it's always a hit.