GRANDMA'S NO-ROLL-CRUST CHOCOLATE PIE
I like this because I'm not very good with rolling out pie crusts and the prep time and cook time are fast when you need something on the run. I also wanted to share the recipe because it's very old. My grandma said this has been passed on for a very long time. I have added the chocolate pudding and Cool Whip to make it an even faster recipe.
Provided by Jeff Neidecker
Categories Pie
Time 25m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the oil and milk into the flour, sugar, and salt.
- Blend the mixture.
- Press into the pie pan with your fingers.
- Make a design with a fork if wanted.
- Bake 15 minutes at 375°F.
- Cool and fill with pudding and frost with Cool Whip.
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Maryann Elias
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Mrs.Lisa E Holloway
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Thamika Sadew
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Amahle Gama
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Eman abdalle
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Saleem Shaik
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Ar Abir
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Li Titus
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Rocky world
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Gary Blue
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Shabana Rafique
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Laughter World
[email protected]This pie was delicious! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Maniu Sharma
[email protected]I'm not a baker, but this pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
david campo campod
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Sylvester Pillay
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best chocolate pie he's ever had. The crust was flaky and the filling was rich and chocolatey. I would definitely recommend this recipe.
Imam Malik
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was perfect and the filling was rich and chocolatey. I would recommend using less sugar in the filling if you don't like your pie too sweet.
Sanimaya Yogi
[email protected]I'm not a huge fan of chocolate pie, but this one was really good. The crust was flaky and the filling was creamy and rich. I would definitely recommend this recipe.
Lorenzo Jones
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. It was so easy to make and turned out perfect.
MDRabbi Rabbi
[email protected]This pie was absolutely delicious! The crust was perfect and the filling was rich and chocolatey. I will definitely be making this again.