GRANDMA'S SPRITZ
This is my husband's grandmother's recipe. A very old recipe. Grandma always baked plenty of Spritz for Thanksgiving and Christmas. Grandma was born in the late 1800's in Sweden. She was a wonderful baker. This is a very stiff cookie dough. Also a very fragile cookie when baked. I always let them set a minute or two on the...
Provided by Debbie Sue
Categories Cookies
Number Of Ingredients 5
Steps:
- 1. Cream butter. Gradually add sugar and mix well.
- 2. Beat in the egg yolks and the almond extract.
- 3. Gradually add the sifted flour.
- 4. Place in a cookie press.
- 5. Arrange similar size shapes on cookie sheet.
- 6. Bake at 350 degrees for 8 to 10 minutes, depending on your oven. (I have heavy cookie sheets, and in my oven, I bake for 12 minutes.)
- 7. DO NOT OVER COOK. Bake until lightly golden on the edges.
- 8. **** In Swedish tradition, form S's and O's with the star shape in your cookie press.
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Fanta Boy
[email protected]These cookies are an abomination.
Kh Bcjdvj
[email protected]I would not recommend this recipe to anyone.
Simeon Mainge
[email protected]Worst cookies ever!
June Six
[email protected]These cookies are a waste of time and ingredients. They're not even worth eating.
Abubakr Elsayed
[email protected]I followed the recipe exactly, but my cookies turned out flat and dry. I'm not sure what I did wrong.
Phindiswa Tafane
[email protected]These cookies are okay, but I've had better.
Tarek Habib
[email protected]I had a little trouble getting the dough to come together, but once I did, the cookies turned out great.
Ismail Hamdard
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Jiyaru Miah
[email protected]I made these cookies for my kids' school bake sale and they were a huge hit. The kids loved them!
Kausa Deejey
[email protected]These cookies are perfect for Christmas. They're festive and delicious.
Emad Unauthorized
[email protected]I'm not a big fan of spritz cookies, but these were actually really good. They're not too sweet and they have a nice texture.
Suraj Parki
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
ying 2
[email protected]I love the flavor of these cookies. The lemon zest gives them a nice citrusy flavor that's not too overpowering.
Shukla Moulik
[email protected]These cookies are amazing! I made them for a party last weekend and they were gone in minutes. Everyone loved them.
ed Yaro
[email protected]I've been making these cookies for years, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfect.
AY AAN
[email protected]These spritz cookies are a delicious and easy-to-make treat that are perfect for any occasion. They're soft and chewy, with a hint of lemon flavor. I love that they can be made ahead of time and frozen, so I always have some on hand when I need a qui